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Pastries: Cookies with Marzipan and Almond Cookies

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Pastries: Cookies with Marzipan and Almond Cookies

The perfect pastries: cookies with marzipan and almond cookies recipe with a picture and simple step-by-step instructions.

  • 200 g Marzipan raw mass
  • 1 Egg
  • 100 g Powdered sugar
  • 200 g Butter
  • 60 g Strength
  • 120 g Flour
  • 30 g Ground almonds
  • 2 drops Bitter almonds
  • 40 Almonds
  1. Crumble the marzipan, egg, powdered sugar, butter, starch, flour. Add the almonds, bitter almond flavor and stir for 2 minutes. Put an almond in a pile on a baking sheet and bake at 175 ° C for about 10-15 minutes.
Dinner
European
pastries: cookies with marzipan and almond cookies

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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