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Vegan Vanilla Crescents
Prep Time
10
minutes
mins
Cook Time
12
minutes
mins
Total Time
22
minutes
mins
Servings:
4
people
Ingredients
210
g
Margarine
250
g
Flour
70
g
Sugar
100
g
Ground almonds
1
pinch
Salt
Vanilla sugar
Powdered sugar
Instructions
Mix the margarine, flour, salt, sugar, ground almond and salt into a mixture.
Preheat the oven to 190 degrees. Then shape the dough into crescents and put them in the oven for 10-12 minutes.
Finally, sprinkle the vanilla crescents with powdered sugar and vanilla sugar.