Put the noodles in plenty of boiling salted water. Then cook on the lowest setting from the stove without a lid on the pan until al dente. Sieve and place in a bowl.

Mix with onions, tomatoes and spices. Salt and pepper to taste.

Now mix the tuna with the oil and the extra oil in it. Season to taste and then let the salad stand for approx. 1 - 1.5 hours. Good Appetite.