John Myers
Intshayelelo: Ukutya kweKrisimesi yaseDanish
IDenmark iyaziwa ngokuba nenkcubeko etyebileyo, kwaye enye yezona zinto zinomdla kweli lifa lemveli kukutya kwayo. Isidlo seKrisimesi saseDanish siyingqayizivele, sinoluhlu olubanzi lwezitya zendabuko kunye nezidlo ezimnandi eziye zadluliselwa kwizizukulwana ngezizukulwana. Ukusuka kwi-quintessential Smørrebrød ukuya kwi-Aebleskiver eswiti neyonakeleyo, ukutya kweKrisimesi yaseDanish sisidlo seemvakalelo.
Izitya zeKrisimesi zesiNtu zaseDanish
Izitya zeKrisimesi zaseDanish zendabuko ziquka uluhlu olubanzi lokutya okunentliziyo efanelekileyo kwiinyanga ezibandayo zasebusika. Inyama yehagu eqhotsiweyo enenkcenkce, idada, okanye irhanisi ziinyama eziphambili zexesha leholide, kwaye isoloko inikwa iitapile ezibilisiweyo, ikhaphetshu ebomvu kunye negravy. Ukwenzela izimuncumuncu, abantu baseDenmark bayonwabela iRisalamande, ipudding emnandi yerayisi eyenziwe ngekhrimu, iiamangile, kunye nesosi yecherry. Ezinye izitya zesintu ziquka i-herring ekhethiweyo, i-pate yesibindi, kunye ne-cod ebilisiweyo kunye ne-mustard sauce.
I-Smørrebrød: isitya se-quintessential saseDanish
I-Smørrebrød sisidlo saseDanish esisemagqabini esihlala sinikwa isidlo sasemini okanye isidlo sangokuhlwa, kwaye lukhetho oludumileyo ngoBusuku bangaphambi kweKrisimesi. I-Smørrebrød iqulathe isilayi sesonka se-rye esinezithako ezahlukeneyo, ezifana ne-herring evundiweyo, isalmon etshayayo, inyama yenkomo eyosiweyo, okanye isibindi. I-toppings ngokuqhelekileyo ihlotshiswe ngemifuno emitsha, imifuno edibeneyo, kunye ne-dollop ye-mayonnaise okanye i-horseradish sauce.
I-Aebleskiver: iKrisimesi emnandi
I-Aebleskiver sisiphatho esimnandi seKrisimesi esithandwayo eDenmark. I-Aebleskiver incinci, i-pancakes ejikelezileyo ephekwe kwi-pan ekhethekileyo kunye ne-dimples, ebanika imilo yabo ekhethekileyo. Zihlala zikhonzwa ngothuli lweswekile enomgubo kunye ne-dollop ye-jam okanye i-compote yeziqhamo.
I-Risalamande: Idizethi yeKrisimesi yaseDanish
I-Risalamande sisidlo seKrisimesi saseDanish esenziwe ngepudding yerayisi, i-cream cream, kunye ne-almonds ezinqunqiweyo. I-sauce ye-cherry isoloko yongezwa kwisitya ukuze inike incasa emnandi kunye ne-tangy. Isitya sisetyenziswa ngokuqhelekileyo ngexesha lesidlo sakusihlwa seKrisimesi, kwaye sihlala sihamba kunye nomdlalo apho i-almond yonke ifihliwe kwi-pudding. Umntu ofumene ialmondi uzuza ibhaso!
UGløgg: iwayini emdaka yaseDanish
I-Gløgg yiwayini eyaziwayo yaseDanish mulled enikezelwa ngexesha leholide. Yenziwa ngewayini ebomvu, iziqholo, neswekile, kwaye idla ngokugalelwa iirasentyisi neeamangile. UGløgg uyonwatyelwa xa ehleli ecaleni komthi weKrisimesi nosapho kunye nabahlobo.
UJuleøl: isiko lebhiya yeKrisimesi
IJuleøl yibhiya yeKrisimesi yesiko elenziwe eDenmark ukusukela kwiXesha eliPhakathi. Ubhiya bubumnyama kwaye bucebile, kunye ne-flavour e-spiced efanelekile kwiinyanga zasebusika. UJuleøl uhlala ephakelwa ngesidlo sangokuhlwa seKrisimesi okanye yonwatyiswa ngelixa encokola nabahlobo kunye nosapho.
IKrisimesi eDenmark: umcimbi wosapho
IKrisimesi eDenmark ngumcimbi wosapho, uninzi lwaseDenmark luchitha ubusuku bangaphambi kweKrisimesi kunye nabo babathandayo. Usuku luzaliswe zizithethe, ezinjengokuhlobisa umthi weKrismesi, ukucula iingoma kunye nokuvula izipho. Isidlo seKrisimesi sisiganeko esikhethekileyo, kunye noluhlu lwezitya ezimnandi kunye nokuphathwa okwabelwana phakathi kwamalungu entsapho.
Isidlo sangaphambi kweKrisimesi yesiNtu eDenmark
Isidlo sangokuhlwa sangaphambi kweKrisimesi eDenmark sisidlo seemvakalelo. Idla ngokuqulatha inyama yehagu eqhotsiweyo eqholiweyo, iitapile eziphekiweyo, ikhaphetshu ebomvu, kunye negravy. Kwidizethi, iRisalamande iyanikezelwa, kunye noluhlu lwezinto eziswiti, ezifana ne-Aebleskiver kunye neekuki zeKrisimesi. Isidlo sangokuhlwa sihlala sikhatshwa nguGløgg okanye uJuleøl.
Iingcebiso zokufumana ukutya kweKrisimesi yaseDanish
Ukuba ufuna ukufumana ukutya kweKrisimesi yaseDanish, kukho iingcebiso ezimbalwa ekufuneka uzigcine engqondweni. Okokuqala, zama ukuya kwisidlo sangokuhlwa seKrisimesi kunye nosapho lwaseDenmark okanye kwindawo yokutyela yendawo. Okwesibini, sampula uluhlu lwezitya zemveli, ezifana ne-Smørrebrød, i-Risalamande, kunye ne-Aebleskiver. Okokugqibela, ungalibali ukuzama iGløgg kunye neJuleøl, eziyinxalenye ebalulekileyo yamava eKrisimesi yaseDanish.
