John Myers
Contents
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Izithako
Intlama yekeyiki yeapile
- 3 lonke amaqanda
- 1 Prr. ityuwa
- 5 Eßl. Umfula
- Ubisi njengoko kufuneka
- 1 amaxesha I-Zirtone abrasion
- 1 amaxesha Iimbotyi zeTonka zigayiwe
- 2 Eßl. iswekile
- Ibhotolo kunye neoli yokuqhotsa
- 1 lonke Iapile ehlutshiweyo
Yesuphu
- 1 ilitha Umhluzi wenkukhu owenziwe ekhaya
- 1 lonke Umlenze wenkukhu
- Ityuwa pepper
- I-parsley eqoshiwe kakuhle
- IPasta
imiyalelo
Intlama
- Ukubetha amaqanda ngomgubo kunye nePr. Ityuwa kude kube lula. Emva koko uthele ubisi kangangoko ufuna. Inhlama kufuneka ibe ngqindilili. Peel i-apula kwaye uyinqumle ibe ngamaqhekeza amancinci. Beka enye i-batter kwi-fat eshushu kunye ne-ladle encinci, beka i-apile isilayi phezulu kwaye ugalele i-batter phezu kwayo. Ukubhaka . Ukuba ufuna ukubhaka kunye nesikhunta, ndihlamba isikhunta ngeoli ngaphakathi, oku kwenza intlama ibe lula ukuyisebenzisa. Khulula udini ngemela.
Isuphu
- Bilisa umhluzi kunye nomlenze wenkukhu epanini de uphekwe. Khupha umlenze xa uthambile, ufefe ipasta kwaye ugqibe ukupheka. Yinqumle inyama kwaye uyibuyisele kwisuphu. Gcoba kwi-parsley entsha, khonza kwaye ujabulele. Ungalibali ukungcamla.
