in

Beef Cross eqhotsiweyo kunye nemifuno

5 ku 6 iivoti
Ikhosi Isidlo
ukupheka aseYurophu
IiNkonzo 3 abantu

Izithako
 

Inyama:

  • 400 g Ifillet yenkomo
  • 4 tbsp Ioli yePeanut
  • 3 tbsp Isosi yesoydi
  • 5 tbsp Sake

Imifuno:

  • 10 g Mu Err amakhowa - omisiwe
  • 150 g I-Paprika - enemibala
  • 50 g Iminqatha
  • 50 g I-anyanisi ye-Spring
  • 50 g Vuza
  • 50 g Netyhukhamba
  • 30 g Cashew nut entsha
  • 100 g Amagqabi oqalo enkonkxiweyo
  • 1 tbsp Iiflakes zetshilisi ezishushu
  • 2 tbsp Isosi yesoydi
  • 2 tbsp Sake
  • 2 tbsp Iipilisi ezintlanu zespice
  • Isitashi senyama kunye nesosi
  • Ioli yamandongomane yokuqhotsa inyama

imiyalelo
 

Inyama:

  • Sika i-fillet ibe ngamaqhekeza amancinci angama-2 - 3 mm ubukhulu. Hlanganisa i-marinade kwioli ye-peanut, i-soy sauce kunye ne-sake, faka inyama apho kwaye uvumele ukuba inyuke. (kucetyiswa ukuba kuqalwe kwangoko ukuba kuza kulungiswa ngokuhlwa),

Imifuno:

  • U-Mu Err wagalela amakhowa emanzini ashushu kwaye uwayeke adumbe. Geza, wome, ungundoqo kwaye usike iipepper zibe ngamaqhekeza amancinci. I-peel i-carrot kwaye uyinqumle ibe yincinci, i-bite-size candelo. Coca i-anyanisi entwasahlobo, unqumle kwi-oblong, i-oblique. Coca, uhlambe kwaye usike i-leek. Geza ukhukhamba, unqumle ube yimichilo emifutshane kunye nesikhumba. Khupha amahlumela e-bamboo. Susa isiqu kumakhowa adumbileyo kwaye usike sibe ngamaqhekeza amancinci.

Ukugqitywa:

  • Ukutshisa i-oven ukuya kwi-50 °. Usasaze ilaphu elikhulu kwaye uligqume kakuhle nge-cornstarch. Phakamisa iziqwenga zenyama ezincinci kwi-marinade, zisasaze ngokukhululekile kwisitashi kwaye uzifefe ngesitashi. Ukushisa malunga ne-1 cm yeoli ye-peanut kwi-wok kwaye uqhotse inyama enothuli kwiindawo. Gcina ushushu kwisitya kwi-oven.
  • Thela i-2/3 yeoli eshiywe kwi-wok ukusuka kwi-frying kwaye uphonsa yonke imifuno kuyo de ibe yinto eqinile yokuluma. Okwangoku, yongeza enye i-marinade yenyama, i-soy sauce eyongezelelweyo, ngenxa, mhlawumbi amanye amanzi e-mushroom, i-chilli flakes kunye ne-cashew nuts kwaye udibanise nazo. Ngaphambi kokukhonza, gxobhoza kwi-cornstarch encinci exutywe emanzini abandayo ukuze imifuno ifumane ukuhambelana kwe-creamy. Ixesha lokungcamla kunye ne-spice powder.
  • Bandakanya irayisi ehanjiswa ngexesha lokulungiselela. Ingcebiso yam ..... pheka irayisi kuqala ngokwemiyalelo yephakheji kwaye uyibeke ebhedini ukuze ufudumale ........ ;-), emva koko awunalo naluphi na uxinzelelo, kuba yonke enye into kufuneka ibe njalo. zilungiswe ngokukhawuleza ........
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Ibhalwe ngu UJohn Myers

Umpheki oqeqeshiweyo oneminyaka engama-25 yamava oshishino kumanqanaba aphezulu. Umnini werestyu. UMlawuli weSiselo onamava okudala iinkqubo ze-cocktail ezikumgangatho wehlabathi. Umbhali wokutya onelizwi elahlukileyo eliqhutywa nguChef kunye nembono.

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