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Izithako
- 300 g Umxube wequnube emkhenkceni
- 4 tbsp isiselo se-orenji
- 2 ipakethi Bourbon vanilla iswekile
- 250 g Ucwambu eqhuqhiwe
- 250 g Ikrimu emuncu
- 0,5 tsp Ixolo eli-orenji eligayiweyo elicolekileyo
- 0,25 tsp Isinamoni esemhlabeni
- 4 tbsp iswekile emdaka
imiyalelo
- Hlamba iorenji ephilayo, uhlikihle, ukhuhle ixolo. Khama i-1/2 yeziqhamo.
- Hlanganisa umxube we-berry kunye nejusi ye-orange kunye ne-vanilla ishukela. Thela kwisitya (18 cm Ø).
- Gcoba ukhilimu kude kube nzima. Hlanganisa ukhilimu omuncu kunye ne-orange peel, i-sinamoni kunye nekhilimu kakuhle kwaye usasaze kumajikijolo. Gcoba ishukela emdaka kwaye ubeke efrijini ubuncinane iiyure ezingama-5.
- Susa kwifriji malunga nemizuzu engama-30 ngaphambi kokukhonza.
- Ingcebiso yesi-5: Endaweni yesitya esikhulu, i-dessert inokunikwa kwiisitya ezincinci.
isondlo
Ukukhonza: 100gI khalori: 207kcalIiCarbohydrate: 15.6gIprotheni: 1.6gAmafutha: 15.2g