Emma Miller
I-Herring phantsi kwengubo yoboya yenye yeesaladi ezidumileyo, ezinokuthi zibonwe rhoqo kwitafile yeeholide.
I-Herring phantsi kwengubo yoboya isaladi ethandwayo, elungiselelwe zombini iiholide kunye neentsuku zeveki. Kwinkqubo yokulungiselela, abafazi abaninzi bezindlu bayazibuza indlela yokuphucula incasa ye-herring phantsi kwengubo yoboya okanye into yokupheka ecaleni.
Kuyafaneleka ukuba uqaphele ukuba ubuchule obukhethekileyo abufunwa ukwenzela ukuba isaladi ibe mnandi. Imifuno iyabiliswa, inqunyulwe, okanye igayiwe kwaye ibekwe kwiingqimba kwisitya. Ngaphambi koluhlu ngalunye, yangaphambili ifakwe i-mayonnaise, okanye i-sauce efanayo ukunambitha.
Kodwa kwamanye amaqhinga, ababuki zindwendwe basabhenela. Ukuba awuyazi malunga nabo okwangoku, siya kukutyhilela imfihlo enye encinci yendlela yokwenza incasa yesaladi ikhumbuleke.
Indlela yokuphucula i-herring phantsi kwengubo yoboya: indlela eqinisekisiweyo
Kuye kwabonakaliswa ngamava ukuba ibhotela inokuphucula kakhulu isaladi. Kwangaxeshanye, kufuneka ukuba kubande kangangoko kunokwenzeka.
Ngoko ke, ukuze ufumane inhlanganisela enkulu, kufuneka ufumane ibhotela encinci kwifriji, ngokukhawuleza uyigawule, kwaye ungeze kule fomu kwi-herring. Konke oku kufuneka kwenziwe ngaphambi kokuba uthumele i-herring kwisitya kunye nemifuno.
Kungenxa yokongezwa kwexabiso elincinci lebhotela eliqinileyo ukuba isaladi iya kuphuma iphelele kwincasa kwaye ayiyi kudana nabani na.
