I-Buttermilk Mousse ene-Blood Orange Groats

3-4 yenza isiqingatha see-orenji zegazi kwaye ukhame ngaphandle ... ... iziphumo malunga ne-approx. I-350ml yejusi kunye ne-pulp

Usebenzisa imela ebukhali, unqumle iipeel ngesisa kuzo zonke iiorenji zegazi kwaye ususe ulusu olumhlophe.

Fakela iiorenji zegazi .....chaza intsalela kakuhle

Beka iifayili kwisitya esincinci kwaye uvumele ukuma malunga neyure kunye ne-liqueur ye-orange

Gxuma i-cornstarch ngejusi encinci kude kube lula

tshisa ijusi ye-orenji yegazi, xuba kunye ne-cornstarch edibeneyo kwaye ubilise ngokufutshane

Yongeza iifayili ze-orange kunye ne-liqueur kwaye uvumele ukupholisa

Geza i-lemon kakuhle, uyomise kwaye uhlikihle i-peel encinci, uze uyinqumle kwisiqingatha kwaye ukhuphe ngaphandle.

Vula i-vanilla pod kwaye ukhuphe i-pulp

Bilisa ibhotolo ngeswekile, amaxolo elamuni agayiweyo, ijusi kunye nentlaka yevanila .... Ndiphinde ndabilisa ivanila pod ngayo .... yiyeke inyuke kangangemizuzu engama-30 kude nesitovu.

cwilisa i-gelatin emanzini abandayo

Susa i-vanilla pod kwi-buttermilk kwaye ugxobhoze kwi-gelatin ecinezelweyo de inyibilike

uze ubethe kwibhafu yamanzi abandayo ... uze ubeke efrijini de umxube uqalise ijeli

Okwangoku, gcoba ukhilimu uze uqine kwaye udibanise kumxube webhotela

Gcwalisa i-mousse kwiiglasi okanye izitya kwaye uyibeke efrijini, ngokukhethekileyo ubusuku bonke

Gcwalisa i-mousse kwisitya kwaye unqumle i-dumplings kunye neepunipoli ezi-2 zokukhonza kwaye uzilungiselele kwipani yeziqhamo.

ukukhonza njengoko unqwenela

Ndagquma amakhonkco okuphakela ngefoyile ye-aluminium kwaye ndazalisa i-mousse apho kwaye ndiyivumele ukuba iqine. Ukukhonza, ndafefa ipleyiti ngeswekile engumgubo, ndasasaza i-grits phezu kwayo kwaye ndibeka i-mousse phezulu ... ndiyihombise nge-chocolate shavings kunye ne-lemon balm.