Intshayelelo kwiCuisine yaseCalifornia yaseMexico

ICalifornia lilizwe elinembali etyebileyo ephenjelelwa ziinkcubeko ezahlukeneyo, kwaye enye yezona mpembelelo zibalaseleyo nezibalulekileyo zenkcubeko yinkcubeko yaseMexico. Ukutya kwaseMexico eCalifornia kukudityaniswa okunqwenelekayo kwezinto ezahlukeneyo ezivela kwiinkcubeko zaseMexico naseMelika. Ukuba kufutshane kwelizwe eMexico, kunye nenani elikhulu labantu abasuka eMexico, kube negalelo ekukhuleni nasekuphuhliseni oku kutya kukhethekileyo.

Ukutya kwaseMexico eCarlifonia kwahlukile, kumnandi, kwaye kubonisa inkcubeko, uqoqosho kunye nentlalo yoluntu. Ukuthandwa kwecuisine kubonakala kwiindawo ezininzi zokutyela zaseMexico kunye nabathengisi bokutya esitratweni. I-California cuisine yase-Mexican yindibaniselwano yeencasa, iziqholo, kunye nemibala eye yatshintshwa ukuze ihambelane nezinto ezithandwayo zendawo, izinto ezikhethwayo kunye nezithako.

Impembelelo yeNkcubeko yaseMexico kwiCuisine yaseCalifornia

Ukutya kwaseMexico kunempembelelo enkulu ekutyeni kwaseCalifornia, ngakumbi kumazantsi elizwe. Iziqholo, imifuno, kunye neendlela zokupheka eziveliswe ngabantu baseMexico zamkelwe kwaye zibandakanywe kwisidlo saseCalifornian. Ukutya kwaseMexico kukwaphembelele indlela abantu baseCalifornia abajonga ngayo ukutya, kugxininiswa kwizinto ezintsha, zasekhaya, kunye nezithako eziphilayo.

Impembelelo yenkcubeko yaseMexico kwi-cuisine yaseCalifornia ibonakala ekusebenziseni izithako ezithile. Ukusetyenziswa kweeavokhado, icilantro, umbona, iipepile neembotyi kunempembelelo ephawulekayo. Ukutya kwaseMexico kukwanegalelo ekuthandeni ukutya okuneziqholo kunye nokusetyenziswa kwepepile yetshilisi kwisidlo saseCalifornian. Ukusetyenziswa kwee-tortillas njengesiseko sezitya ezininzi yenye impembelelo ye-Mexican cuisine kwi-cuisine yaseCalifornia.

Imvelaphi yeCuisine yaseCalifornia yaseMexico

Icuisine yaseCalifornia yaseMexico ineengcambu zayo kwisidlo semveli saseMexico, ukutya kwaseSpain, kunye nokutya kwaseCalifornian. Ukudityaniswa kwezi zithethe zahlukeneyo zokupheka kwazala ukutya okukhethekileyo kunye nencasa. Abantu baseSpain bazise izithako ezifana nerayisi, ingqolowa, kunye neemveliso zobisi, ngelixa abantu bomthonyama baseCarlifonia benikela ngezitya ezifana netamales, pozole, kunye ne-chile rellenos. Impembelelo yaseMexico yeza nokuqaliswa kweziqholo, imifuno, neendlela zokupheka.

Imvelaphi ye cuisine yaseCalifornia yaseMexico ikwanxulunyaniswa nembali yelizwe yekholoni kunye nokufuduka. IiCalifornios, inzala yabemi baseSpeyin bokuqala, badlala indima ebalulekileyo ekulungiseni ukutya kwelizwe. Ukuthontelana kwabaphambukeli baseMexico ngenkulungwane ye-19 neye-20 nako kwaba negalelo ekukhuleni nasekuphuhliseni ukutya.

Kufuneka-Zama izitya zaseMexico eCalifornia

I-California cuisine yaseMexico ityebile, iyahluka kwaye inencasa. Ezinye zezidlo zaseMexico ekufuneka zizame eCalifornia ziquka i-tacos, i-burritos, i-enchiladas, i-chiles rellenos, i-tamales kunye ne-pozole. Ezi zitya ziyafumaneka kwiindawo zokutyela ezininzi zaseMexico kunye nabathengisi bokutya esitratweni kulo lonke ilizwe.

I-Tacos yeentlanzi, isitya esidumileyo saseCalifornian-Mexican, kufuneka sizame abathandi bokutya kwaselwandle. Iitaco zenziwe ngentlanzi eyojiweyo okanye eqhotsiweyo, ikhaphetshu, isalsa, kunye necrema. Ezinye izitya zokuzama ziquka i-carne asada, isitya senkomo eyosiweyo, kunye ne-mole, i-sauce ecebileyo kunye ne-spicy eyenziwe nge-pepper, iziqholo kunye netshokolethi.

Ukwahluka kweNgingqi kwiCuisine yaseCalifornia yaseMexico

Ukutya kweCalifornia yaseMexico kuyahluka ngokwengingqi, kunye nommandla ngamnye unencasa yawo ekhethekileyo, izithako kunye nobuchule bokupheka. Ummandla osemazantsi welizwe, ngakumbi iSan Diego, waziwa ngeentlanzi zayo ze-tacos kunye ne-Baja-style cuisine. Umbindi welizwe, kubandakanya iLos Angeles kunye neSan Francisco, yaziwa ngeeburritos, iitacos, kunye nokutya kwasesitalatweni kwaseMexico. Ummandla osemantla welizwe waziwa ngezithako zawo ezitsha, zamaxesha onyaka kunye namava okutya okutsha.

Indawo ezigqibeleleyo zaseCalifornia zokutyela zaseMexico kunye noKutya esitratweni

ICalifornia likhaya kwezinye zezona ndawo zintle zokutyela zaseMexico kunye nabathengisi bokutya esitratweni kweli lizwe. Ezinye zeendawo zokutyela eziphezulu ziquka iLa Taqueria eSan Francisco, iGuelaguetza eLos Angeles, kunye neMariscos Jalisco eMpuma LA. Abathengisi bokutya esitratweni abafana ne-El Chato Taco Truck eLos Angeles kunye neTacos El Gordo eSan Diego nabo bayathandwa.

Izithako zesiNtu kwiCuisine yaseCalifornia yaseMexico

Isidlo saseCalifornia saseMexico sisebenzisa izithako zemveli ezifana nombona, iimbotyi, iitshilisi kunye nemifuno. Ezinye izithako ziquka iiavokhado, iitumato, itswele kunye netshizi. Ukusetyenziswa kwezithako ezitsha, zamaxesha onyaka nako kuxhaphakile kwi cuisine yaseCalifornia yaseMexico.

I-Evolution ye-California ye-Mexican Cuisine

Icuisine yaseCalifornia yaseMexico iye yavela ngokuhamba kwexesha, iphenjelelwa kukutshintsha izinto ezithandwayo, izinto ezikhethwayo kunye nezithako. Ukudityaniswa kwezithethe ezahlukeneyo zokupheka kube negalelo ekukhuleni nasekuphuhliseni ukutya. Ukutya kuye kwaba yinto entsha ngakumbi, kunye nabapheki bazama izinto ezintsha, izithako kunye nobuchule bokupheka.

Ukubaluleka kweNkcubeko yeCuisine yaseCalifornia yaseMexico

Isidlo saseCalifornia saseMexico siyinxalenye ebalulekileyo yelifa lenkcubeko yelizwe. Ibonisa uluntu olwahlukeneyo lwelizwe, imbali, kunye nejografi. I-cuisine ikwaphembelele ukutya kwaseMelika, kunye nezitya zaseMexico ezifana ne-tacos kunye ne-burritos ziye zaduma kwilizwe lonke.

Iingcebiso zokupheka iCuisine yaseMexico eCalifornia

Xa upheka i-cuisine yaseMexico eCalifornia, kubalulekile ukusebenzisa izithako ezintsha, zonyaka. Kukwabalulekile ukusebenzisa iziqholo zemveli zaseMexico kunye nemifuno enje ngomgubo wetshili, ikumin, kunye neoregano. Ukusebenzisa izithako zendawo kunye nezinto eziphilayo kukwacetyiswa ukuba kuphuculwe i-flavour yezitya. Okokugqibela, ukuzama iincasa ezintsha kunye nezithako kunokukhokelela kwizitya ezikhethekileyo nezimnandi zaseMexico.