Ungacebisa ezinye izimuncumuncu zase-Ivorian?

Intshayelelo:

Ukuphonononga ubumnandi obumnandi beeDesethi zase-Ivory Coast

I-Ivory Coast, ekwabizwa ngokuba yiCôte d'Ivoire, lilizwe elikwiNtshona Afrika. Yaziwa ngokubanzi ngamalwandle ayo amahle, amahlathi ashinyeneyo, kunye nelifa lenkcubeko etyebileyo. Noko ke, into abantu abaninzi abangayaziyo kukuba i-Ivory Coast ikwayindawo yabantu abathanda izimuncumuncu. Izimuncumuncu ze-Ivorian ziyingxubevange yeencasa ezimnandi nezinencasa, ukuthungwa, kunye nezithako ezenza zibe zizodwa kwaye zingenakunqandwa. Kweli nqaku, siphonononga ezinye zezona dessert zaziwayo zase-Ivorian onokuthi uzame.

1. Igalathi:

Idessert yase-Ivorian yesiNtu kunye nedumileyo

IGalette yidizethi yemveli yase-Ivorian ebikho kwizizukulwana ngezizukulwana. Yipastry eswiti nerhabaxa eyenziwe ngomgubo, iswekile kunye nebhotolo. Ukulungiselela i-Galette, izithako zixutywe kunye ukuze zenze intlama, ethi igalelwe ngamashiti amancinci kwaye inqunywe kwiimilo ezincinci ezijikelezayo. Imijikelo ke iyabhakwa ide ijike ibe mdaka wegolide kwaye ikhrisime. IGalette isoloko ihanjiswa nekofu okanye iti kwaye sisishwamshwam esithandwayo kubantu abaninzi base-Ivory Coast.

2. Aloko:

Ukutya okuswiti nokunencasa okwenziwe ngeePlantains eziQisiweyo

I-Aloko sisidizethi esiswiti nesinencasa sase-Ivorian esenziwe ngeeplantain ezivuthiweyo. Iiplantain zinqunyulwa zibe ngamaqhekeza amancinci kwaye zifakwe ngokujulile de zibe zibomvu zegolide. I-Aloko ihanjiswa ishushu kwaye ihlala ikhatshwa sisisosi esineziqholo eyaziwa ngokuba yiKoutoukou. I-Aloko kukutya okuthandwayo esitratweni e-Ivory Coast, kwaye inikwa kwiindawo zokutyela ezininzi kunye namakhaya. Yidessert emnandi neyanelisayo elungele abo bathanda indibaniselwano yeencasa ezimnandi nezinencasa.