John Myers
Intshayelelo kuYassa
I-Yassa sisidlo esithandwayo esivela eNtshona Afrika, ngakumbi kumazwe anjengeSenegal, iGambia, iGuinea kunye neMali. Sisidlo esinencasa nevumba elimnandi esenziwe ngenyama egayiweyo, itswele kunye nejusi yelamuni. I-Yassa inokwenziwa kusetyenziswa iintlobo ezahlukeneyo zenyama, kuquka inkukhu, intlanzi kunye nenyama yenkomo.
Ukutya kudla ngokuphakwa nerayisi, icouscous, okanye isonka, yaye kudla ngokunanditshwa ngamaxesha emibhiyozo, imisitho neembutho zentsapho. I-Yassa sisidlo esiye safumana ukuthandwa kwiindawo ezahlukeneyo zehlabathi, kwaye abantu abaninzi baye bayixabisa incasa yayo ekhethekileyo kunye nevumba layo.
Imbali kunye neMvelaphi yeYassa
Imvelaphi ye-yassa inokulandelwa kubantu baseWolof baseSenegal, abaziwayo ngezakhono zabo zokupheka kunye nokuthanda iziqholo. Esi sidlo sasisenziwa ngenyama yenkukhu, kwaye sasinikwa iindwendwe ngamaxesha akhethekileyo afana nemitshato kunye nemisitho yonqulo.
Ngokuhamba kwexesha, isitya sasasazeka kwezinye iindawo zaseNtshona Afrika, apho savela khona ukubandakanya iintlobo ezahlukeneyo zenyama kunye nokwahluka kwindlela yokulungiselela. Namhlanje, i<em>yassa sisidlo esithandwayo kumakhaya amaninzi aseNtshona Afrika, yaye isaziwa nakweminye imimandla emininzi yehlabathi.
Izithako kunye noLungiselelo lweYassa
Izithako eziphambili kwi-yassa ziquka inyama (inkukhu, intlanzi, inyama yenkomo, okanye imvana), itswele, ijusi yelamuni, iviniga, imostade, igalikhi, kunye neziqholo ezifana ne-thyme, ipepile emnyama, kunye namagqabi e-bay. Inyama idla ngokufakwa emanzini ubusuku bonke kumxube wejusi yelamuni, iviniga, neziqholo, nto leyo eyenza ibe nencasa nencasa.
Emva koko i-anyanisi iyaxutywa de ibe yi-caramelized kwaye ithenda. Emva koko inyama edibeneyo yongezwa kwi-pan, kunye ne-mustard kunye negalikhi. Umxube uvumelekile ukuba upheke de kube inyama ithambile kwaye ithathe i-flavour yeziqholo kunye ne-anyanisi.
I-Yassa idla ngokuhanjiswa ngerayisi okanye i-couscous, kwaye inokuhamba kunye nesaladi yecala okanye imifuno. Isitya sinokwenziwa kwiinguqu ezahlukeneyo, kuxhomekeke kukhetho lompheki kunye nokufumaneka kwezithako. Ngokubanzi, i-yassa sisidlo esimnandi ekulula ukwenza kwaye sonwabele abaninzi.
