John Myers
Akukho okunye ukutya okuthandwa kakhulu eYurophu - ngakumbi eJamani - njengetapile. Oku kubangelwa ngokukodwa kwiindawo ezingenakubalwa zokusetyenziswa kwe-tuber. Apha sikubonisa ukuba yeyiphi na iitapile ekufuneka uyipheke ixesha elide.
Ixesha lokupheka iitapile
Okokuqala, kufuneka kuthiwe zonke iintlobo zeetapile - kungakhathaliseki ukuba ziyi-floury, ikakhulukazi i-waxy okanye i-waxy - malunga nexesha elifanayo lokupheka. Njengomthetho, kufuneka upheke amazambane (kuxhomekeke kubukhulu bawo) malunga nemizuzu eyi-15. Ngokuxhomekeke kwiindidi, zine-soft or firm consistency emva kwexesha elichaziweyo lokupheka. Ukuqinisekisa ukuba zonke iziqwenga zeitapile ziphekwe ngaxeshanye, kufuneka uqinisekise ukuba usebenzisa iitapile zobukhulu obufanayo okanye uzinqumle zibe ngamaqhekeza alinganayo phambi kokupheka.
Icebiso: Ukuba ufuna ukujonga ukuba iitapile sele zenziwe, gcoba i-tuber ngefolokhwe okanye imela. Ukuba iwa ngokukhululekileyo ngokwayo, yenziwe kwaye ungayisusa kwisitovu.
Iitapile zomgubo
Olu hlobo lwetapile luqhekeka ngokukhawuleza kuba luqulathe esona sitatshi. Ixesha eliqikelelweyo lokupheka malunga nemizuzu eyi-15 emanzini anetyuwa. Ngenxa yokungaguquguquki kwayo okuthambileyo, iitapile enomgubo ifaneleke kakuhle kwisuphu emnandi yetapile okanye ipuree. Izimuncumuncu ezinje ngepudding, iibhiskithi, okanye iimuffins nazo zenziwe ikakhulu ngeetapile ezinomgubo.
Ubukhulu becala iitapile ezinewaxy
Ixesha lokupheka kwezi tapile limalunga nemizuzu eyi-15, nangona zisaqinile emva kweli xesha ngenxa yesiqulatho esisezantsi sesitashi. Ngenxa yokuba azikho i-waxy okanye zithambile kakhulu, ezi tapile zihlala zibizwa ngokuba "zii-rounders" kwaye zisetyenziselwa izitya ezininzi. Iisuphu zetapile, i-gnocchi, kunye namadombolo kunye neetapile eziqhotsiweyo nezibilisiweyo zinokulungiswa ngokugqibeleleyo nazo. Kwanamazambane abilisiwe kakhulu, kungcono ukusebenzisa iitapile ezine-waxy.
Iitapile ezinamanzi
Iitapile ezine-waxy zigcina imilo yazo nasemva kwemizuzu eyi-15 yokupheka; iqokobhe aligqabhuki. Ngenxa yokungaguquguquki okuqinileyo, olu luhlu alufanelekanga kwiitapile ezicujiweyo, kodwa ungayisebenzisa ukwenza ii-chips ezimnandi kakhulu, iifries, iitapile eziqhotsiweyo, okanye igratin yezambane egqibeleleyo. Isaladi yetapile okanye i-croutons isebenza kakuhle ngakumbi ukuba usebenzisa iitapile ezine-waxy.
Icebiso: Xa ulungiselela isaladi yezambane, ukuba uqhekeza iitapile ngaphambi kokupheka, ezi ziqwenga zincinci zifuna kuphela imizuzu emi-6 ukuya kwe-7 ukupheka.
Iitapile ezimnandi
Ngokungafaniyo neitapile eqhelekileyo, ibhatata idinga ixesha elide kakhulu kunekota yeyure ukupheka. Kufuneka iphekwe yonke imizuzu engama-30 ukuya kwengama-40 ukuze iqhubekeke phambili.
Icebiso: Ukunciphisa ixesha lokupheka kweefatata, unako ukukhupha i-sweet potato kwaye uyihlabe yonke into ngefoloko.
