I-Crepes ngaphandle kobisi - yile ndlela iba yi-vegan
I-Crepes ngaphandle kobisi ayikabi yi-vegan ngokupheleleyo, udla ngokufaka amaqanda kwi-batter. Ukwenza iresiphi ye-crepes engekho yobisi i-vegan version, kufuneka ushiye amaqanda. Kubalulekile ukwazi ukuba i-crepes batter ngaphandle kwamaqanda kunye nobisi lwenkomo kunzima ukuphatha. Kubalulekile ukuba ubeke ingqalelo kubungakanani obuchanekileyo bezithako kunye nokuba usebenzisa i-blender.
- Izithako: i-500 ml yamanzi, i-250 g yomgubo omhlophe, i-10 g yokubhaka umgubo, i-1 tsp ye-vanilla extract, i-70 g yeswekile, i-pinch yetyuwa, ibhotolo yemifuno okanye i-oyile ye-coconut, i-mixer, i-pan-stick, i-spatula.
- Ukulungiselela: Qala ubeke amanzi kwi-blender. Ngoku yongeza ngononophelo umgubo, ukubhaka powder, vanilla extract, iswekile, kunye netyuwa. Yima umzuzwana ukuba izithako ezomileyo zitshone.
- Xuba de ibe yintlama egudileyo. Ukuba kukho umgubo ocolekileyo oncanyatheliswe emacaleni, cima umxube. Krwela amacala ezantsi. Hlanganisa yonke into kwakhona ngokufutshane. Intlama ngoku kufuneka igudileyo.
- Galela intlama kwisitya. Gubungela kwaye uhlale kwindawo yokushisa malunga nemizuzu engama-30. Kufuneka unike intlama ngeli xesha. Ngakolunye uhlangothi, iphucula isakhiwo sayo kwaye, ngakolunye uhlangothi, kulula ukuthosa kamva.
- Beka ibhotolo yemifuno okanye i-oyile yekhokhonathi kwi-pan engapheliyo kwaye uyifudumeze. Musa ukusebenzisa amafutha amaninzi. Ngaphandle koko, i-batter iya kuxubana nayo. Oku kuya kubangela ukuba incangathi epanini kwaye kube nzima ukuyijika.
- Beka intlama embindini wepani. Zijike de umzantsi wonke uqatywe nge-batter. Vumela icala lipheke umzuzu okanye emibini. Ukuba kuyimfuneko, ukunciphisa ubushushu kwi-hotplate encinci.
- Sebenzisa i-spatula ecaba ukuguqula i-crepes ngononophelo. Ukwenza oku, isilayidi amaxesha amaninzi ukusuka kumacala ukuya phakathi. Ukwenza oku kube lula, unokugcoba i-spatula ngeoli encinci yekakhukhunathi ngaphambili.
- Vumela eli cala lipheke umzuzu okanye emibini ngokunjalo.
- Lungiselela i-crepes efudumeleyo kwi-plate. Wamkelekile ukuba uyigcwalise ngokuzaliswa kwe-vegan okukhethileyo.
Iingcebiso zokulungiselela i-vegan crepes
Ukwenza i-vegan crepes kuthatha umkhuba omncinci. Awuyi kufumana i-crepes igqibelele okokuqala. Ungakhathazeki, ngamaqhinga ambalwa kulula kakhulu.
- Endaweni yamanzi, ungasebenzisa ubisi lwezityalo, umzekelo ubisi lwe-oat. Oku kuya kwenza intlama ibe yincinci.
- Ukuba i-batter iyahlukana epanini, ibhityile kakhulu. Isenokuba kungenxa yomgubo osetyenzisiweyo. Yongeza i-tablespoon eninzi yomgubo kwintlama. Emva koko kufuneka ube ngcono ukubhaka intlama.
- Ukuba kunokwenzeka, sebenzisa umxube wokumisa ukuba ufuna ukuxuba zonke izithako kunye. Ungasebenzisa kwakhona i-whisk, kodwa umphumo awuyi kuba ngcono. Ngenxa yokusebenza kwayo okuphezulu, i-blender ilawula ukudibanisa izithako ngokuchanekileyo.
- Qinisekisa ukunika intlama ixesha lokuphumla elifunekayo. Esikhundleni samaqanda, wongeza umgubo wokubhaka kwi-batter. Emva kokudibanisa namanzi, oku kubangela ukuba kuphume ikharbon diokside. Kuthatha ixesha elincinci. Emva koko ikhulula inhlama kwaye ikhulise umthamo. Unokubona ngamaqamza amancinci ayileyo.
- Nawaphi na amajikijolo owathandayo afanelekile ukuzaliswa. Kodwa i-appleauce okanye i-jam eyenziwe ekhaya nayo i-toppings enkulu. Zama i-crepes nge-sinamoni kunye noshukela okanye nge-maple isiraphu. Ukuba ungathanda i-heartier, shiya i-vanilla kunye noshukela kwaye ugcwalise i-crepes ngamakhowa okanye imifuno, umzekelo.