John Myers
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Izithako
Croissant noodles:
- 150 g Iinoodles zeCroissant
- 1 tsp ityuwa
- 1 tsp I-turmeric yomhlaba
Isosi yepepile ebomvu:
- 300 g 2 iipepile ezibomvu malunga. 400 g / icociwe
- 50 g 2 i-anyanisi encinci / ihlutshiwe
- 1 tbsp I-oyile ye-olivu
- 125 ml Umhluzi wenkukhu (1 ithisipuni yomhluzi okhawulezileyo)
- 4 tbsp Ucwambu eqhuqhiwe
- 1 tbsp Isosi yesoya eswiti
- 3 iipitshi ezinkulu Ityuwa yolwandle erhabaxa ephuma kwindawo yokusila
- 3 iipitshi ezinkulu Ipepile enemibala evela kwilitye
- 0,5 tsp Sambal Oelek
I-mini pak choi eqhotsiweyo:
- 140 g 4 mini pak choi
- 1 tsp ityuwa
- 2 tbsp I-oyile ye-olivu
- 1 tsp Isosi yesoya ekhanyayo
- 1 tsp Isosi emnyama yesoya
- 1 tsp Isosi yesoya eswiti
- 3 iipitshi ezinkulu Ityuwa yolwandle erhabaxa ephuma kwindawo yokusila
- 3 iipitshi ezinkulu Ipepile enemibala evela kwilitye
Ncedisa:
- 10 g Itshizi entsha yeParmesan egayiweyo
- 2 Isiqu Iparsley yokuhlobisa
imiyalelo
Croissant noodles:
- Pheka i-squirrel noodles emanzini anetyuwa (itispuni e-1 yetyuwa) umhlaba kunye ne-turmeric (1 itispuni) de uqine ekulumeni ngokwemiyalelo ekwipakethi kwaye ukhuphe kwisisefu sasekhitshini.
Isosi yepepile ebomvu:
- Pheka i-squirrel noodles emanzini anetyuwa (itispuni e-1 yetyuwa) umhlaba kunye ne-turmeric (i-1 itispuni) de iqine ekuluma ngokwemiyalelo ekwipakethe kwaye ukhuphe kwisisefu sasekhitshini. Peel, coca, hlamba kwaye udayize iipepile nge-super peeler (Lurch!). I-anyanisi i-peel kwaye unqumle i-anyanisi. Ukushisa ioli yeoli (i-1 tbsp) epanini, yongeza i-paprika edibeneyo kunye ne-anyanisi eqoshiwe kwaye udibanise. Deglaze / uthele kwinkukhu yenkukhu (125 ml) kwaye udibanise / upheke ngesiciko malunga nemizuzu eyi-15. I-Purée ngokucokisekileyo nge-blender yesandla kwaye ugxobhoze kwi-cream cream (4 tbsp) kunye ne-soy sauce emnandi (1 tbsp). Ekugqibeleni, yongeza ityuwa yolwandle olurhabaxa olusuka kwilitye lokusila (3 iipunitshi ezinkulu) kunye nepepile enemibala ephuma kwilitye lokusila (iipunitshi ezi-3 ezinkulu).
I-mini pak choi eqhotsiweyo:
- Coca kwaye uhlambe i-Pak Choi, i-blanch emanzini anetyuwa (i-teaspoon ye-1 yetyuwa) malunga nemizuzu emi-2, susa kwaye usike kwisiqingatha ubude. Ukushisa ioli yeoli (2 tbsp) epanini, faka i-mini pak choi kwi-cut and fry light. Gxuma ngomxube wesosi yesoya ekhanyayo (i-teaspoon e-1), i-soy sauce emnyama (i-teaspoon e-1) kunye ne-soy sauce e-sweet (1 ithisipuni). Ekugqibeleni, yongeza ityuwa yolwandle olurhabaxa olusuka kwilitye lokusila (3 iipunitshi ezinkulu) kunye nepepile enemibala ephuma kwilitye lokusila (iipunitshi ezi-3 ezinkulu).
Ncedisa:
- Lungiselela yonke into (i-mini pak choi eqhotsiweyo, i-croissant noodles kunye ne-paprika sauce ebomvu yokuhombisa kwiipleyiti ezi-2 zepasta, zifafazwe ngetshizi yeParmesan esandul 'ukugayiwa kwaye ihonjiswe ngentonga yeparsley. Ukuba uyafuna, unokuhombisa iipleyiti nge-tangerine wedges. Icwangciswe apha, ngelishwa ilityalwe!
