Madeline Adams
Nokuba uthenga ngobuninzi, yikhenkceza izahlulo ezincinci ukulungiselela ukutya okanye ukuzingela, ukutywinwa kwevacuum kuyayixabisa. Inceda ukutya okuninzi ekuphelelweni ngokukhawuleza njengoko bekuya kuba njalo kwisikhongozeli esingangeni moya, kwaye ikwanceda ukuthintela ukutsha kwesikhenkcisi, esichaphazela incasa noburhabaxa.
Ndingasebenzisa ntoni endaweni yevacuum sealer?
Ziziphi iingenelo ze-vacuum sealer?
- Khusela ekutshisweni kwesikhenkcisi.
- Phucula incasa, marinating.
- Ubutsha bonyaka wonke.
- Ukutya okutsha ixesha elide.
- Akukho kugcinwa kweekhemikhali.
- Ngokukhawuleza & ngokufanelekileyo.
- Yandisa indawo yekhabhinethi.
- Nciphisa inkunkuma.
- Yonga imali kwizinto ezininzi okanye kwiipakethi zentsapho.
Ngaba ndifuna ivacuum sealer ukuze ndisebenzise i-sous vide?
Igama elithi “sous vide” sisiFrentshi elithetha “under vacuum,” kodwa ligama elibhidayo kakhulu. Enyanisweni, awudingi i-vacuum sealer enexabiso-okanye i-countertop engabizi kakhulu-ukupheka ngempumelelo ukutya kwiqondo lokushisa eliphantsi kwindawo yokuhlambela amanzi. Ukuqalisa nge-sous vide, iingxowa eziqhelekileyo zesitayile se-ziplock ziya kwenza kakuhle.
Ngaba ungasebenzisa ivacuum eqhelekileyo ukutywina iibhegi?
Akukho nasiphi na isingxobo esiya kusebenzela ukutywinwa kwevacuum. Iingxowa eziqhelekileyo zivuza ioksijini kwaye aziyi kubamba i-vacuum.
Zeziphi izinto ezingeloncedo ngokuvala ukutya ngevacuum?
Okunye ukutya kuqulethe ibhaktheriya ye-anaerobic, enokukhula ngaphandle kobukho bomoya. Ngaphakathi kwesingxobo esivaliweyo, esineoksijini encitshisiweyo, ezi bhaktiriya ziya kukhula kwaye zinokubeka umngcipheko kwimpilo yakho.
Ngaba ungazisebenzisa iibhegi zeZiploc kwindawo yokuvala into?
Ngoko ke, azifanelekanga ekuqinisekiseni ukugcinwa kokutya okukhuselekileyo kwexesha elide. Ukuba unqwenela ukusebenzisa iibhegi zeZiploc zokugcina ukutya ixesha elide, eyona ndlela ikhuselekileyo kukusetyenzwa kwi-vacuum sealer. Unokutywina iibhegi ngesitywina somgangatho ophezulu wokuqinisekisa ukuba itywina elomeleleyo akukho moya ngaphakathi ebhegini.
Ziziphi izinto ezingalunganga zokupakishwa kwevacuum?
| Izinto eziluncedo zokuPakisha iVacuum | Izinto ezingalunganga zokuPakisha iVacuum |
| Ukwandiswa Okubalulekileyo koBomi beShelf | Iigesi Zangaphandle Zinokonyusa Iindleko |
| Umqobo ovela kwizinto zangaphandle | Amanqanaba eGesi afanelekileyo kunye namaNqanaba e-Oxygen kufuneka aziwe ngokwandisa uBomi beShelf |
| Ukupakishwa kwangaphandle okucacileyo kunye nokubonakalayo | Ilahleko yokuGcinwa Xa iPhakeji ivuliwe |
| Isidingo esiNcinane sokuGcina imichiza | Iziqhoboshelo ezongezelelweyo zoMtywini zingafuneka ngokusekwe kwiMveliso nganye |
| Ngokukhawuleza nangempumelelo | Ukuleyibhile okoNgezelelweyo kudla ngokufuneka |
| Ilahleko yeMveliso eNcitshisiweyo | Iingxowa zeVacuum ezisisiseko kunokuba nzima ukuzivula |
| Inketho yokuPakisha efikelelekayo | |
| Ixabiso eliphantsi lokuPhakamisa | |
| Igqwesileyo kuGcino lwesikhenkcisi | |
| UKhetho lokuPakisha loBuchule kunye nolwaMkelweyo olusetyenziswa kwihlabathi liphela |
Ngaba ukutywinwa kwevacuum kukugcina ukutya kukutsha?
Abathengi basebenzisa vacuum sealers ukugcina ukutya ukugcina imali kunye nendawo. Ukutywinwa kwevacuum ikwayindlela esebenzayo yogcino lokutya ukunciphisa inkunkuma nokuthintela ukonakaliswa. Abaninimzi banokuvuna iingenelo zayo kwaye banandiphe ukutya okucocekileyo, okutsha, nokusempilweni ngalo lonke ixesha.
Ingaba ivacuum etywiniweyo ihlala ixesha elingakanani?
Inyama, njengenyama yenkomo, inkukhu kunye nentlanzi, zihlala zintsha kuphela kangangeenyanga ezintandathu xa zigcinwe kwisikhenkcisi ngeendlela eziqhelekileyo. Ukusebenzisa i-vacuum sealer yakho kunokwandisa ubomi beshelufu ukuya kwiminyaka emibini ukuya kwemithathu.
Yeyiphi isayizi yevacuum sealer endiyidingayo malunga nokusikeka okukhulu kwenyama?
Ukuba utywina izinto ezinkulu kuya kufuneka ujonge into ebanzi kuluhlu lwe-12”-16” olufana neVacMaster PRO380 ebanzi ngokwaneleyo ukuba itywine iingxowa ezimbini eziyi-8” ngaxeshanye!
Ungafunxa amaqanda aphekiweyo?
Nje ukuba amaqanda akho aqhekekileyo eqinile ekuchukumiseni, uwadlulisele kwisingxobo esingangeni moya, iingxowa zeZiploc, okanye iibhegi ezitywiniweyo zokugcinwa ngokusisigxina. La maqanda anokuhlala ukuya kutsho kwiinyanga ezintathu ukuya kwezintandathu, kodwa khumbula ukubhala imihla kwibhegi/isikhongozeli ngasinye ukuba ugcina ngaphezu kwengxowa enye.
Ngaba unokutshayela ukutya okukhenkcezisiweyo?
Ewe, kodwa khangela iindawo ezibukhali ezinokubangela ukugqobhoza ebhegini yakho. Beka itawuli yephepha ejikeleze umgca obukhali, uze ucoce kwaye utywine isikhwama. Itawuli yephepha ayiyi kutshintsha incasa okanye ukuthungwa kwento yokutya ekufutshane nayo.
Ngaba isikhunta singakhula kwingxowa evaliweyo engenanto?
Iingxowa ezivaliweyo ze-vacuum zigcina wonke umoya ngaphandle, okuthintela ukungena komoya okufanelekileyo kwiimpahla zakho. Kwezinye iimeko, oku kunokukhokelela ekukhuleni kokungunda kwiingxowa-ngakumbi ukuba uhlala kwindawo enomswakama obuninzi emoyeni.
Ungafunxa iitapile ezikrwada?
Akumangalisi ke ngoko ukuba abantu abaninzi bayasibuza ukuba iitapile zinokutywinwa. Impendulo ngu-ewe, kodwa iitapile ziyi-fickle bunch xa kuziwa ekugcinweni. Ukuzama ukutshayela itywina kunye nokukhenkcisa iitapile ekrwada ngokupheleleyo akuyi kusebenza.
Ngaba kufuneka ndikhe ndikhenkceze irayisi phambi kokutywinwa kwevacuum?
Iipreppers akufuneki zikhenkce irayisi phambi kokugcinwa kwexesha elide. Ukukhenkceza kubulala iibhugi, amaqanda, kunye neepupa, kodwa le ndlela ayithembekanga njengokugcinwa kwisitya esingenawo umoya-mpilo. Ukukhenkcisa isambuku serayisi kuthatha ixesha elininzi kwaye konyusa umthamo wokufuma, okukhokelela ekukhuleni kokungunda, i-chemical oxidation, kunye nokubola.
Ngaba uyakwazi ukutshayela iminqathe ekrwada?
Impendulo nguewe, ungayicofa ngokupheleleyo imifuno yokutywina! Nangona kunjalo, kufuneka ulungiselele imifuno yakho ngokuchanekileyo ngaphambi kokuba umkhenkce ulondoloze ukuthungwa, incasa kunye nomxholo wesondlo, ngelixa uthatha ithuba lokuphila ixesha elide.
Ngaba ungayitshayela i-hamburger yetywina?
Ungaphekwanga ungavacuum itywina: Impahla encinci, efana ne ham okanye pepperoni. Ukunqunyulwa okukhulu kwenyama, kuquka inkukhu, ihagu, inyama yenkomo kunye nemvana. Inyama ephantsi, kuquka inyama yenkomo, inkukhu, imvana kunye nehagu.
Ngaba uyakwazi ukutshayela ipasta?
Gcina ezo pasta zintsha ngokuzitywina kwiibhegi emva kokuvula. Ukuba wenze i-pasta sauce kwaye ufuna ukuyigcina ngokushiya, qiniseka ukuba u-par-freeze i-sauce ngaphambi kokutywinwa kwe-vacuum.
Ingaba ivacuum etywiniweyo ihlala ixesha elingakanani?
Isikhenkcisi sakho asikuphela kwendawo apho isivacuum sealer sinokuba nempembelelo ebalulekileyo kumgangatho wokutya. I-Cheese ihlala phakathi kweveki enye ukuya ezimbini xa igcinwe kwiingxowa eziqhelekileyo kunye nezikhongozeli, kodwa ukusebenzisa i-vacuum sealer kwandisa ubude phakathi kweenyanga ezine nezisibhozo.
Ngaba i-botulism ingakhula kwiingxowa ezivaliweyo zevacuum?
I-Clostridium botulinum ayikwazi ukuphindaphinda ekutyeni okugcinwe apho kukho ioksijini. Nangona kunjalo, iindlela ezithile zokupakisha ukutya, kubandakanya ukunkonkxa, ukupakishwa kwevacuum, kunye nokupakishwa okulungisiweyo kwendawo, kunokudala indawo efanelekileyo yokukhula kwebhaktiriya.
Iza kuhlala ixesha elingakanani ipasta ivacuum ivalwe?
I-pasta engavulwanga ingagcinwa iminyaka eyi-1-2 edlulileyo kumhla oshicilelweyo xa igcinwe kwipakethe yokuqala. Xa uthatha amanyathelo afanelekileyo okwandisa ubomi beshelufu bepasta njengokusebenzisa ukutywinwa kwe-vacuum, iingqayi zeglasi, iingxowa ze-mylar, kunye neengxowa ze-ziplock ubomi beshelufu bepasta bunokwandiswa ngokungenasiphelo kwaye kungabikho kakubi.
Ngaba ivacuum evaliweyo inyama ifuna ukukhenkcezwa?
Hayi. Ukususwa kweoksijini kwiphakheji yokutya akuphelisi ukukhula kwe-microbial. Ezonakala (nokuba zikrwada okanye ziphekiwe) inyama kunye neenkukhu kwipakethe yevacuum ayinakugcinwa kwiqondo lobushushu begumbi. Kufuneka zigcinwe efrijini kwi-40 ºF okanye ngaphantsi, okanye ukugcina ixesha elide, kwisikhenkcisi esingu-0 °F okanye ngaphantsi.
Ngaba unokufunxa i-ayisikrimu?
"Ukuba une-vacuum sealer, yisebenzisele le njongo." UFredette wavuma, exelela iKitchn umaleko owongeziweyo uya kunceda ukuthintela ezinye iikristale zomkhenkce ukuba zenze i-ayisikrimu evuliweyo kwaye ugcine umoya ungomisa.
Ungakwazi ukutshayela itshizi yotywino?
Ukutywinwa kwe-vacuum yindlela efanelekileyo yokupakisha itshizi. Abantu abaninzi bacinga ukuba isikhenkcezisi yindawo kuphela apho ivacuum sealer inokuba nempembelelo enkulu kumgangatho wokutya. Ukutywinwa kweVacuum yenye yezona ndlela zibalaseleyo zokupakisha zokugcina ubutsha kwaye ikwayenye yezona zinto zilula ukuzisebenzisa.
Ihlala ixesha elingakanani inkukhu evacuum-vacuum?
Inkukhu ekrwada evaliweyo ivacuum idla ngokuhlala iintsuku ezintathu okanye ezine efrijini. Kodwa kwiqondo lobushushu begumbi, inkukhu ekrwada etywinwe ngevacuum inokuhlala iiyure ezimbini ukuya kwezine kuphela. Ungayigcina inkukhu evacuum etywiniweyo kwisikhenkcisi, yandisa ubomi bayo beshelufu ukusuka kwiinyanga ezilithoba ukuya kunyaka.
Ngaba ungafunxa ilethisi yetywina?
Ewe, unako ukutshayela i-lettuce yetywina. Ngokuqhelekileyo, ilettuce etywiniweyo inokuhlala kangangeeveki ezimbini efrijini, ngaphezu kokuphindwa kabini ubude obuqhelekileyo obuphila kwiintsuku ezintathu ukuya kwezintandathu! Qala ngokusika ilethisi yakho ngendlela ongathanda ngayo. Emva koko, hlamba ngokucokisekileyo kwaye usebenzise i-salad spinner ukuze yome.
Kuhlala ixesha elingakanani ukutya okomisiweyo okutywiniweyo?
Ubomi beshelufa bokutya okungenamanzi. Xa ugcinwe ngokufanelekileyo kwaye ugcinwe kwindawo epholileyo, eyomileyo ukutya kwakho kunokuhlala ukuya kwiminyaka engama-30 okanye ngaphezulu ngokuxhomekeke kwinto. Ukwandisa ubomi beshelufu kubalulekile ukukhupha amanzi ngokucokisekileyo, i-vacuum seal kwi-vacuum bag kunye neepakethi ze-oxygen, emva koko "i-double bag" kwi-bag ye-Mylar evaliweyo.
Ihlala ixesha elingakanani i-steak kwivacuum yefriji ivaliwe?
Itywinwe ngokupheleleyo engavumeli ungcoliseko okanye ioksijini ukuba ifike enyameni ukuze ukwazi ukubona ukusetyenziswa kwakhona ngomhla. Ngokuqhelekileyo i-steaks etywinwe nge-vacuum iya kuhlala malunga neentsuku ezili-10 efrijini.
Ingaba ivacuum evaliweyo ihlala ixesha elingakanani efrijini?
Inyama ekrwada ingagcinwa ukuya kutsho kwiintsuku ezili-10 xa ivacuum ipakishwe phambi kokuba ifune ukuphekwa okanye umkhenkce. Ngokuthelekisa, inyama eluhlaza engapakishwanga i-vacuum iya kuhlala kuphela iintsuku ezi-3-5 efrijini ngaphambi kokujika.
Kutheni ungatshisi itswele lokutywina?
Loluphi uhlobo lokutya onokuthi uluthambise?
- Ilayisi / iPasta.
- Iziqhamo eziphelelwe ngamanzi.
- Imifuno kunye neziqholo.
- Iinkozo zePopcorn.
- Ukutya okuziinkozo.
- Umxube womzila.
Ngaba unokufunxa irayisi eyomileyo?
Ukugcinwa kwexesha elide, ubomi beshelufu bunokwandiswa ukuba amanyathelo athathiweyo ukususa nokugcina i-oksijini kude nerayisi. Ukuba igcinwe kwizikhongozeli ezivaliweyo ezine-oxygen absorbers, irayisi emhlophe inokugcinwa ukuya kutsho kwiminyaka engama-30 efrijini okanye kwi-root cellar (40 ° F) kunye neminyaka engama-20 kwi-pantry (77 ° F).
Ngaba kulungile ukutshayela i-steak yetywina?
Kubalulekile ukuba ungonakalisi inyama yakho kwaye uvale iibhaktheriya eziyingozi ekutyeni kwakho. Ukutywinwa kwe-vacuum kunokwandisa ubomi befriji yenyama ngokunjalo, kodwa ngenxa yokuba ibhaktheriya ye-anaerobic inokukhula kumaqondo obushushu angaphezu kwe-3 ° F, yonke inyama efakwe kwisikhenkcisi esifunxayo kufuneka ingatywinwa kwaye iphekwe kwiintsuku ezili-10.
Yeyiphi imifuno onokuyicoca?
Uninzi lwemifuno luya kwenza kakuhle xa ivacuum ivaliwe kwaye igcinwe kwisikhenkcisi. Iimbotyi eziluhlaza, umzekelo, zingahlala ixesha elingangeminyaka emi-2-3 xa ivacuum ivaliwe kwaye igcinwe kwisikhenkcisi, ngokuchasene nobomi obuqhelekileyo bokugcinwa obukhuselekileyo beenyanga ezisi-8.
Ngaba itswele lingatywinwa kwaye libe ngumkhenkce?
Kungcono ukusebenzisa iFoodSaver Vacuum yokutywina iNkqubo ukuba unako ukuyifikelela. Intle kakhulu loo nto. Beka iingxowa kwisikhenkcisi kwaye xa ufuna itswele elidayiweyo, zikulungele. Awudingi nokuba udibanise i-anyanisi ngaphambi kokuba uyisebenzise.
Ngaba ufuna izinto zokufunxa ioksijini xa uvacuum utywinwa?
Xa ivacuum yokutywina ukutya, sebenzisa i-oxygen absorbers ukususa i-oksijini kwiingxowa zokufunxa ezivaliweyo. I-oxygen absorbers inceda ukukhusela ukubumba kunye nokukhula kwe-aerobes, ayixubani nokutya, kwaye yandisa kakhulu ixesha leshelufu yezinto zakho.
Ngaba unokusebenzisa ibhegi yeZiploc kwisitywini sevacuum?
Isifunxi sokucoca umoya siyafuneka ukugcina ukutya ixesha elide. Iingxowa zeZiplock zinokutywinwa ngeFoodSaver ngetywina elinamandla elinokusetyenziselwa ukugcinwa kwexesha elide. IFoodSaver izakususa umoya kwaye itywine ibhegi yeZiplock, ivumele imixholo ukuba ihlale intsha ixesha elide.
Ngaba iikomkomere zinokutywinwa ngevacuum?
Unokufunxa itywina kwaye ukhenkce iikhukhamba. Kodwa ungabakhenkcezi ngokupheleleyo ngaphandle kokuba ufuna ukuzisebenzisa kwi-smoothies kuphela. Ngaphandle koko, iikomkomere zonke ziya kuziva zi-mushy emva kokuba zinyibilike. Yonwabela iicucumber zakho ukuya kuthi ga kwiinyanga ezili-9 ngokuzikhenkceza.
Ungakwazi ukutshayela iiapile ezisikiweyo?
Amajikijolo, iipesika kunye neeapile zinokugcinwa ngokulula usebenzisa ivacuum sealer yakho, ukuqinisekisa ukuba uyafikelela kwiziqhamo zakho ozithandayo unyaka wonke.
Ngaba uyakwazi ukutshayela ibhakoni yetywina?
Ibhekoni epakishweyo egayiweyo ingagcinwa kwipakethe yayo engavulwanga ivacuum etywiniweyo efrijini ukuya kuthi ga kwiveki edlulileyo kumhla wokuphelelwa. Nje ukuba ivulwe, yigcine isongelwe ngokuqinileyo kwi-foil okanye kwi-zip-top bag kwaye uyisebenzise kwiveki enye. Iipakethe ezitywiniweyo zebhekoni zinokufakwa emkhenkceni ukuya kutsho kwinyanga enye phambi kokuba amanqatha aqalise ukugruzuka.
Ngaba ungayitshayela inkukhu yetywina?
Ngaba ndifunxa iswekile yetywina?
Umoya awubangeli ukuba iswekile ihambe kakubi, ngoko ukutywinwa kwevacuum ukususa umoya akuyi kunceda ukuba iswekile ihlale ixesha elide. Ngaphaya koko, iibhegi zevacuum sealer azithinteli ngokupheleleyo: ziya kuvumela umoya kunye nokufuma. Ngexesha elifutshane, ukutywinwa kwevacuum kuya kuthintela iswekile emdaka kunye neswekile ephothiweyo ukuba idibanise.
Ungakwazi ukutshayela isonka sotywino?
Ukubeka nje - ewe ungafunxa isonka setywina! Akunakukhanyela ukuba isonka esitsha sinencasa emnandi, kodwa asisoloko sihlala ixesha elide ukuba sishiywe ngaphandle – ngakumbi kwiinyanga zaseHlotyeni. Ukutywinwa kwevacuum kunceda ukugcina ubutsha kwaye yindlela entle yokuqinisekisa ukuba awuchithi isonka okanye izilayi ezishiyekileyo.
