John Myers
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Izithako
Ukuzalisa imiqulu
- 200 g Feta
- 1 I-clove yegalikhi, igayiwe kakuhle
- 15 Iminquma, inqunyulwe kakuhle
- 3 Iitumato ezomileyo zifakwe kwioli yemifuno, zinqunyulwe kakuhle
- 5 tbsp Ioli yemifuno evela kwiitamatato
- Ipepile emnyama evela kwilitye
- ityuwa
Imiqulu yenyama egayiweyo
- 1 i-stale Imiqulu efakwe ebisini
- 500 g Inyama egayiweyo edibeneyo
- 1 Egg
- 1 tbsp Lwesinaphi seDijon
- 2 tbsp Igalikhi yasendle enqunqwe kakuhle
- 2 tbsp I-parsley yeqabunga elicoliweyo
- Ipepile emnyama evela kwilitye
- ityuwa
- 12 IiDisk Inyama yehagu
Iitapile ezicujiweyo ikonofile yasendle
- 500 g Iitapile, ukubilisa umgubo
- Ubisi
- Ibhotolo yegalikhi yeBhere
- ityuwa
imiyalelo
Ukuzalisa imiqulu
- Beka i-feta kwisitya kwaye uyicube ngefolokhwe, yongeza i-clove yegalikhi egayiweyo, iminquma egayiweyo kunye neetumato kunye neoyile yemifuno kwaye udibanise nefolokhwe kubunzima obufanayo, ityuwa kunye nepepile. Yiyeke ingene efrijini ngeeyure ze-2. Ukuba kukho into eseleyo yokuzaliswa, ingasetyenziselwa ukusasazeka kwisonka.
Imiqulu yenyama egayiweyo
- Beka umqulu ocoliweyo kwisitya esikhulu, yongeza inyama egayiweyo, kunye nesardadi, iqanda kunye netyuwa kunye nepepper. Emva koko yongeza igalikhi yasendle egayiweyo kunye neparsley kwaye uxoke yonke into kakuhle ukwenza intlama edibeneyo.
- Ngoku thatha malunga namacephe ama-2 omxube wenyama egayiweyo kwaye uyimise ibe yi-oblong rectangle ebhodini, ubeke enye yokuzaliswa (malunga namacephe ama-2) embindini kwaye uyimise ibe ngumqulu, nganye ibe sisiqhekeza. Emva koko uqhotse imiqulu yenyama egayiweyo epanini kunye neoli encinci kakhulu kwiqondo lokushisa eliphakathi kuze kube yikrispy kumacala onke.
Iitapile ezicujiweyo ikonofile yasendle
- Okanye upheke iitapile njengeitapile ezibilisiwe okanye iitapile zebhatyi. Ndisebenzise ukwahluka kwetapile ebilisiweyo namhlanje. Gcoba iitapile xa sele zigqibile kwaye uzivumele ukuba ziphuphe kakuhle kwaye uzicinezele ngokucinezela iitapile kabini (oku kuya kwenza i-puree ilunge ngakumbi kwaye iguquguquke).
- Ngoku beka ubisi kunye neqhinga elilungileyo lebhotolo yegalikhi yasendle ebhodweni kwaye uyibuyisele kwisitovu (kwiqondo lokushisa eliphakathi), yongeza umxube weitapile kwaye uhambise yonke into encinci. Ndihlala ndithanda ukusebenzisa icephe leplanga elinomngxuma. Kwaye ngoku ubeke ngokucophelela ubisi kunye nebhotela enyibilikayo phantsi komxube wezambane. Ubungakanani bobisi kunye nebhotela kuxhomekeke kuwe, omnye uthanda ubisi oluninzi, omnye ubhotela.
- Emva koko sebenzisa i-puree kunye nemiqulu.
