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Izithako
Izithako ze-rice pudding
- 1 tbsp ibhotolo
- 150 g Arborio risotto irayisi
- 2 tbsp iswekile emdaka
- 1 songe ityuwa
- 200 ml Ubisi
Izithako irayisi casserole
- 3 Umpakathi weqanda
- 40 g ibhotolo
- 1 ipakethi I-vanilla iswekile emdaka
- 3 Amaqanda abaMhlophe
- 40 g Iswekile ecolekileyo eyongezelelweyo
- 25 g Umgubo weCustard
- 2 tbsp Ubisi
Izithako zeziqhamo ezisecaleni
- 1 Belle de Boskoop Apile
- 2 orenji
- 30 ml I-aperol liqueur
- 30 ml Multivitamin isiraphu
- 40 ml isiselo se-orenji
- 1 adubule Umkhulu uMarnier
- 1 adubule Iipistachios ezinqunqiweyo
imiyalelo
irayisi ipudding
- Yizisa ubisi ukuba ubilise - ecaleni kwayo unyibilikise ibhotolo epanini - yongeza iswekile kunye nerayisi yerisotto - yosa irayisi ide ibe mnandi kwaye iguquguquke - ke ugalele ubisi olubilayo - gubungela irayisi yobisi kwaye upheke malunga nemizuzu engama-30. phezu kobushushu obuphantsi (kaninzi uxube kakuhle ukuze kungabikho nto itshisayo) - ICEBISO: Lungisa irayisi yobisi ngokuhlwa kwangaphambi okanye kusasa, kuba irayisi kufuneka ipholiswe phambi kokuba ixutywe nabamhlophe beqanda.
Ukulungiswa kwe-rice casserole
- Yahlula amaqanda - ubetha ikhephu eliqinileyo eliphuma kwiqanda elimhlophe - lithontsiza kancinci kwiswekile ukuya esiphelweni kwaye ugqibe ukubetha lide ikhephu libe mnandi kwaye liqine kwaye limenyezele.
- Betha izithungu zeqanda ngebhotolo ethambileyo kunye neswekile yevanila kumxube ofukufuku
- Xuba i-vanilla pudding kunye nobisi oluncinci kunye ne-bubble kakuhle - uze udibanise kwirayisi epholileyo - yongeza kwakhona umxube weqanda lomthubi kwirayisi kwaye udibanise - ekugqibeleni usonge kwikhephu ngokukhululekile - ugalele i-casserole kwisitya sokubhaka esifakwe ngephepha lokubhaka. kwaye ubhake kwi-oven efudunyeziweyo malunga ne-approx. Bhaka imizuzu engama-20 kwi-160 degrees O / U.
Ukulungiswa kweziqhamo zecala kunye nokunciphisa i-aperol
- Yizisa i-perol, ijusi ye-orenji kunye nesiraphu ye-multivitamin kwi-thumba
- Sika lonke i-peel ye-orenji ngommese obukhali - emva koko i-fillet (uqokelele ijusi) - hlambulula i-apula kwaye uyinqumle ibe ngamaqhekeza amancinci - unqumle iincinci ezincinci - ubeke iifayili ze-orenji kunye neziqwenga zeapile kwijusi eshushu - cima kwaye ngaphandle kobushushu malunga ne-20 - Yiyeke inyuke imizuzu engama-30
- emva koko uthathe isiqhamo kwakhona kwaye uzise ijusi kwi-thumba kwakhona - yiyeke ibilise de kuncitshiswe kakhulu - ukuba uyathanda, unokongeza i-sip encinci ye-grand marnier ekupheleni kwaye uyibuyisele kwi-thumba kwakhona - ukuba uyathanda. abantwana bayatya nawe, buyeke utywala buphele....
bakhonze kwaye bahombise
- sika i-rice casserole ngendandatho yokukhonza kwaye uyibeke kwi-plate kunye ne-scoop-yongeza isiqhamo se-marinated - usasaze ukunciphisa i-aperol phezu kwayo - ezinye iipistachios njenge-splash yombala kwi-plate - enye i-icing sugar phezu kwe-casserole. .....
isondlo
Ukukhonza: 100gI khalori: 263kcalIiCarbohydrate: 39.5gIprotheni: 3gAmafutha: 8.8g