John Myers
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Izithako
Ukungcamla:
- 4 tbsp Ibhotolo engasetyenziswanga
- 6 amancinane I-anyanisi, ebomvu
- 2 ubungakanani obuphakathi I-clove yegalikhi, entsha
- 6 amancinane Iitapile, i-waxy
- 3 tbsp Amagqabi eCelery, amatsha (kungenjalo igqabi elicaba iparsley)
- 1 tsp Ityuwa okanye umhluzi wenkukhu
- Pepper, emnyama, umhlaba omtsha
- I-nutmeg, igayiwe entsha
imiyalelo
- I-Peel amazambane amancinci kwaye uwapheke ngokupheleleyo emanzini anetyuwa imizuzu engama-20. Okwangoku, hlambulula i-chanterelles, kodwa ungayihlambi, unqumle iziphelo zeziqu kwaye unqumle amakhowa amakhulu kwisiqingatha sobude kunye ne-crossways. Gcoba i-anyanisi ebomvu encinci kunye ne-clove yegalikhi kuzo zombini iziphelo, i-peel kwaye uyinqumle ibe ngamaqhekeza amancinci. Geza isilimo esidliwayo esinamagatsha anamanzi, ucofe amagqabi uze usike kakuhle.
- Gcoba amanzi, yongeza iipunipoons ezi-2 zebhotela kwiifatata kwaye uphose ngesiqhekeza ngaphandle kokongeza ubushushu. Yongeza i-1 tbsp yamagqabi e-celery kwaye uhlale ushushu.
- Nyibilikisa ibhotela eseleyo epanini kwaye uqhotse amaqhekeza e-anyanisi kuze kube yi-translucent, yongeza i-chanterelles kwaye uqhube-fry imizuzu emi-3. Ixesha lokunambitha kunye nezithako ezifanelekileyo, yongeza isipuni samagqabi e-celery. Xuba kakuhle kwakhona.
- Lungiselela ama-mushroom kunye namazambane kwi-plate yokukhonza, uyihlobise ngamagqabi asele e-celery kwaye usebenze ngokufudumeleyo.
