in

IiPastries zeHalloween

5 ku 6 iivoti
Ixesha elipheleleyo 1 yure 50 imizuzu
Ikhosi Isidlo
ukupheka aseYurophu
IiNkonzo 1 abantu

Izithako
 

Ngemifanekiso eyahlukeneyo:

  • 1 I-Pck. Iswekile yeVanilla
  • 150 g ibhotolo
  • 2 Amaqanda, ubukhulu L
  • 25 ml Ubisi
  • 175 g Umfula
  • 0,5 I-Pck. Umgubo wokubhaka
  • 80 g Ubunzima be-nougat ekrwada
  • 150 g Marzipan ubunzima ekrwada
  • 150 g Couverture ukukhanya / mnyama
  • 5 g ibhotolo
  • I-Fondant emhlophe, emnyama, i-beige, ebomvu
  • Iiperile zokuhombisa ezimhlophe
  • Ukuqaqanjiswa kwamazinyo
  • 1 I-Silicone mat ene-18 mini tartlets
  • H 3.5 cm, idayimane. 3.0 cm

imiyalelo
 

  • Ukushisa i-oven ukuya kwi-160 ° O / ukushisa okuphantsi. Gcoba iswekile, ivanila iswekile kunye nebhotolo de ibe bukhrim. Faka amaqanda elinye ngexesha. Xuba umgubo kunye ne powder yokubhaka kwaye ugxothe ngokutshintshanayo nobisi kwibhotolo kunye nomxube weqanda. Galela intlama kwibhegi yombhobho elahlayo kwaye unqumle incam ukuze uvuleke malunga. 8 mm yenziwe. Emva koko uyisebenzise ukuzalisa umntu, iimbumba ezincinci ze-silicone mat ukuya kwi-5 mm ngaphantsi komphetho. Beka i-mat kwi-oven rack (nceda ungasebenzisi i-sheet metal, kuba iya kutshisa kakhulu ukusuka ngaphantsi) kwaye uyifake kwi-oven kwisiporo sesibini ukusuka ngaphantsi. Ixesha lokubhaka liyi-20-25 imizuzu. Ukuze ube kwicala elikhuselekileyo, yenza uvavanyo lwentonga yokhuni.
  • Emva kokubhaka, yiyeke iphole kancinci epanini kwaye emva koko uyijike kwindawo enkulu kwaye uyiyeke iphole (indawo ebhakiweyo ebivele epanini mayibe ngezantsi ngoku. ubungakanani banele, uneenkqubo ezi-36 zokubhaka.
  • Xa yonke into ibhakiwe, ii-molds zingalungiselelwa ukuyila ngakumbi, oko kukuthi: Roll 36 iibhola ezincinci kwi-nougat kwaye uzibeke phezu kwetartlet nganye. Phuma umxube we-marzipan kancinane kwiswekile egayiweyo encinci kwaye usike malunga ne-3 - 5 cm yezangqa. Beka ezi phezu kweebhola ze-nougat kwaye ucinezele ngokuqinileyo kwi-tartlet. Isiphumo yidome kwaye "ingenanto" inemilo yekhowuni. Ngoku ungavumela ukucinga kwakho kusebenze simahla, kodwa nazi iingcebiso ezimbalwa:

Ibusporho:

  • Qala ulinganise ikhowuni, okt 2 x ubude kunye nobubanzi bedome ephezulu. Oku kunye kunika ububanzi besangqa sengubo yesiporho. Ukwenza oku, khupha i-fondant emhlophe kakhulu kwaye unqumle izangqa ngokwemilinganiselo emiselweyo. Kum babenobubanzi obuyi-11 cm. Emva koko beka isangqa se-fondant embindini wedome ephezulu, vumela amacala awele phantsi, cofa "intloko" phantsi kancinci kwaye uyimise kwaye utyhale kunye imigoqo emincinci ukuya ezantsi. Emva koko umise iziseko zamehlo kunye nokuvulwa komlomo kwi-fondant emnyama kwaye uncamathelise.

Irhamncwa letshokholethi:

  • Nyibilikisa isiqingatha se-couverture kunye nesiqingatha phezu kokuhlamba kwamanzi kwaye udibanise nebhotela. Xa umxube uqina kancinane, gcoba iicones ezimbalwa zekeyiki. Loo nto inokungalingani kwaye igxumeke kancinci. Ikhangeleka kancinane njengoboya obuchetyiweyo. Emva koko - okoko nje umxube wetshokolethi uthambile - unamathele iiperile ezimbini zeswekile ezinombala okhanyayo kwinqanaba lamehlo kwaye "i-cookie monster" ilungile.

Troll enomnqwazi:

  • Okokuqala gcoba iicones ngoluhlu oluncinci lwe-couverture yolwelo kwaye emva koko uzigqume nge-beige fondant emnyama. Emva koko wenze "iimpumlo" ezincinci kuyo. Kwiminqwazi, lungisa i-fondant emnyama ibe yibhola "enkulu", yibeke kwindawo yokusebenza kwaye uyicinezele emphethweni ngobhontsi wakho. Ngale ndlela, embindini kuye kwavela inqaku elincinci - kodwa elisangqukuva. Ngoku thatha umnqwazi esandleni sakho, lungisa imiphetho kancinane kwaye ucinezele umngxuma ongaphantsi olungelelaniswe nedome. Emva koko ulolonge incam yomnqwazi ngaxeshanye. Oku kunokuba goso kwaye kugoso. Ngoku beka umnqwazi kwidome kwaye umise imiphetho yamaza kancinane. Ngesinye isikhathi - nje phantsi komnqwazi - gcina impumlo edibeneyo. Ukujonga, ncamathelisa umtya omncinci we-fondant ebomvu malunga nesiseko esisezantsi.

Isigcawu:

  • Ngoku brasha ikhoni kancinci ngakumbi nge-liquid couverture kwaye uyiqabe nge-fondant emnyama. Emva koko usike imicu malunga ne-7 mm ubukhulu kunye nobubanzi kwimilenze emi-6. Cinezela i-toothpick embindini ukuya kwi-3.5 cm kwelinye icala, uyivale nge-fondant, ugqobhoze inxalenye yeplanga ephumayo emzimbeni wesigcawu kwaye ugobe inxalenye ye-fondant phantsi kancinane ngaphandle komthi. Yenza yonke imilenze emi-6. Ekugqibeleni, misa intloko, uyinamathisele kwaye unamathele iiperile eziqaqambileyo zokuhombisa kuyo njengamehlo.
  • 8 .............. ke, ezi ibiziingcebiso neengcebiso nje. Ndiqinisekile ukuba wonke umntu useneembono ezininzi ezintle. Kwimeko nayiphi na into, eli ligalelo lam kwiHalloween kwaye ndinqwenela ukuba wonke umntu obandakanyekayo abe mnandi kakhulu njengoko bendinayo. Eli nani lingasentla labantu libhekisa kumanani angama-36 emilinganiselo enikwe apha.

Ingcaciso yokubumba:

  • Ipleyiti ye-silicone enezi zibumba ezincinci ngokuqinisekileyo akunyanzelekanga. Ndiyisebenzisile kwaye yiyo loo nto ndiyisebenzisa. Ngokuqinisekileyo unokubhaka intlama njengesiseko, uze unqumle "ii-turrets" ezincinci kwaye - njengoko kuchazwe ngasentla - yenza i-dome phezulu.
Ifoto yeAvatar

Ibhalwe ngu UJohn Myers

Umpheki oqeqeshiweyo oneminyaka engama-25 yamava oshishino kumanqanaba aphezulu. Umnini werestyu. UMlawuli weSiselo onamava okudala iinkqubo ze-cocktail ezikumgangatho wehlabathi. Umbhali wokutya onelizwi elahlukileyo eliqhutywa nguChef kunye nembono.

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