John Myers
Contents
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Izithako
ikeyiki yetshokholeyithi
- 300 g ibhotolo
- 300 g Itshokholethi 70% yecocoa
- 1 tbsp ibhotolo
- 1 tbsp iswekile
- 6 amaqanda
- 1 songe Isiqholo sesonka se-ginger
- 1 songe IChinamon
- 300 g Iiamangile zomhlaba
- 300 g iswekile
- 1,5 ipakethi Iswekile yeVanilla
Tarragon-Mint-Almond Pesto
- 30 g IAlmond
- 1 tbsp I-tarragon esandul 'ukunqunyulwa
- 1 tbsp Minti enqunqiweyo
- 60 ml amanzi
- 60 g iswekile
Mint ice cream
- 50 g Mint
- 1 L Ubisi
- 2 tbsp Isiraphu yesinti
- 2 tbsp Iyogurt yaseTurkey
- 2 tbsp I-Batida de Coco
- 180 g Iswekile enomgubo
imiyalelo
ikeyiki yetshokholeyithi
- Kwikhekhe letshokolethi, nyibilikisa ibhotolo ngetshokholethi kwindawo yokuhlambela amanzi.
- Gcoba iinkonkxa kwaye uzixobule (kungcono ukuba iitoti ezincinci ze-muffin). Emva koko xuba umxube wetshokolethi kunye nebhotela kunye nezithako eziseleyo kwaye uthele umxube kwiimbumba. Beka kwi-oven efudumalayo ukuya kwi-160 ° C kwaye ubhake imizuzu eyi-10.
IPesto
- Kwipesto, galela i-almond slivers epanini ngaphandle kwamafutha. Gcoba i-tarragon kunye ne-mint. Beka yonke into kwi-chopper kwaye udibanise kakuhle.
- Kwisiraphu, yizisa i-60 g yeswekile kunye ne-60 g yamanzi kwi-thumba kwaye uvumele ukupholisa. Hlanganisa kunye ne-almonds echotshoziweyo kunye nemifuno.
Mint ice cream
- Kwi-ayisikrimu ye-mint, yizisa i-mint kwi-thumba ebisi. Gcoba phezu kobushushu obuphakathi malunga nemizuzu eyi-10-15. Hlaza ubisi lweminti olubilisiwe kwaye ulufake kwikomityi yokulinganisa. Kufuneka ngoku kushiyeke i-500 ml ubuncinane. (Ukuba akunjalo, gcwalisa ngekrimu).
- Ngoku yongeza ubisi lwekhokhonathi, isiraphu ye-mint, iyogathi yaseTurkey, iBatida de Coco kunye neswekile engumgubo kwaye udibanise yonke into.
- Ngoku gcwalisa kwisikhongozeli esilungele indawo yesikhenkcisi kwaye ubeke kwindawo yesikhenkcisi ubuncinane iiyure ezili-9. Kufuneka kuqatshelwe ukuba i-ayisikrimu ingagcwali kakhulu kwisikhongozeli. Ukufumana i-ayisikrimu ekhrimu eyongezelelweyo, xuba rhoqo ngemizuzu engama-45 ide ibe ngumkhenkce.
isondlo
Ukukhonza: 100gI khalori: 303kcalIiCarbohydrate: 32.1gIprotheni: 4.5gAmafutha: 17g
