Emma Miller
Awukwazi ukunika ii-cutlets eluhlaza etafileni - ayinancasa, iyingozi kwimpilo yakho, kwaye lihlazo nje kuye nawuphi na umama wekhaya ozihloniphayo. Enye into zii-cutlets ezibhakiweyo ezinejusi ezinyibilikayo emlonyeni wakho, zikhuphe ijusi kwaye zikuqhube uhlanya ngencasa yazo emnandi nenomtsalane yenyama.
Ngaba ii-cutlets kufuneka zenziwe ngesonka?
Kuyinto enqwenelekayo ukuba isonka se-cutlets: isonka sigcina i-liquid ngaphakathi kwe-mince. Oko kukuthi, kwenziwa ukwenzela ukuba ijusi ingaphumi, kwaye i-cutlets yaphuma ithambile kwaye inamanzi.
Wonke umntu uyazinqumela ukuba afake i-cutlets. Abanye abantu bakhetha ukuthosa i-cutlets kumgubo, abanye - kwi-breadcrumbs (oko kukuthi, i-fry cutlets kwi-breadcrumbs), kwaye unokwenza isiqingatha (isiqingatha somgubo kunye nesiqingatha kwi-breadcrumbs).
Ngabuphi ubushushu kwi-cutlets fry
Ubushushu obungalunganga – yeyona mpazamo iphambili yoninzi lwabamkeli-zindwendwe. Mhlawumbi wonke umntu uyenzile le mpazamo kanye.
Kukho i-algorithm ethile yokuqhotsa ii-croquettes epanini:
- Okokuqala, tshisa ngamandla phantsi kwepani, emva koko uthele ioli kuyo;
- ukunciphisa ubushushu phakathi - kwaye ulinde imizuzu embalwa;
- sele kubushushu obuphakathi, usasaze i-cutlets kwisitya;
- Ngokukhawuleza ukuba i-cutlets inokususwa ngokulula kwindawo yazo, oko kukuthi, xa i-crust ibonakala - susa ukushisa kwincinci kwaye inokugqunywa ngesivalo (ngaphandle koko i-cutlets iya kuba bomvu ngaphakathi, kwaye i-crust iya kutshisa phambi kwesitya. kuphekiwe);
- Kwicala lesibini, gazinga i-cutlets ngokushisa okuphantsi kakhulu.
Ixesha lokutshisa i-cutlets: ukutshiza kwelinye icala le-cutlet kuthatha malunga nemizuzu emibini, ukukhangela ukushisa okuphantsi - imizuzu emi-4-5, iyonke - imizuzu eyi-9 kuyo yonke into.
Enye inketho kukufry cutlets kwi-oven kwikhulu elinamashumi asibhozo - amakhulu amabini degrees. Unako ngokuthe ngqo kwi-pan yokucoca ukuba iimpawu zezitya zivumela. Kodwa amaxesha amaninzi ziphekwa kwi-tray yokubhaka.
Indlela yokuvuselela ii-cutlets ezingenakunqwenelekayo: yintoni ongayenza ukulungisa incasa
Kwaye ngoku amagama ambalwa malunga nendlela yokucoca i-cutlets ngamanzi. Amanzi ongezwa ukuba ufuna ukugqiba ukuqhotsa ii-cutlets eluhlaza.
Amanzi adityaniswe malunga nesiqingatha se-cutlets kwaye agubungele isitya nge-lid, uze ushiye ukutshiza phantse de amanzi aphephe ngokupheleleyo.
Njengokhetho - unokwenza i-stew kungekhona emanzini, kodwa kwi-sauce yamanzi (umzekelo, i-tomato sauce): oku kuya kunika isitya i-spicy eyongezelelweyo kunye ne-original flavour.
Indlela yokwazi ukuba i-cutlets ilungile
Sika i-cutlet enye - kwaye uqinisekise ukuba inyama ngaphakathi imhlophe, kwaye iyabhaka (oko kukuthi, ngaphandle kwe-pink streaks kunye nangaphezulu ngaphandle kwegazi). Emva koko, zombini isiqingatha se-cutlets sinokubuyiselwa epanini.
