Indlela yokumisela uMgangatho weTshizi kwiMicrowave: Iimpawu zeFake

Gqiba i-fake cheese kunye ne-microwave kwimizuzu emi-5. I-Cheese yenye yezona mveliso zokutya zomgunyathi. Amaxesha amaninzi ioli yesundu kunye namanye amafutha anexabiso eliphantsi iye yongezwa ukuze ingabizi kakhulu. Le mveliso ayinambitheki kuphela kodwa inokuba yingozi empilweni. Kwaneendleko eziphezulu azisoloko zikhusela kwizinto zomgunyathi.

Indlela yokwahlula i-fake cheese kwi-microwave

Ungayibona itshizi yomgunyathi ngokufudumeza iqhekezana elincinci kwipleyiti kwi microwave. Ukuba itshizi iba incangathi xa ishushu, yimveliso esemgangathweni.

I-Counterfeit phantsi kwempembelelo yokushisa isasazeka kwaye ihlanganiswe ngamaqamu amancinci, kwaye emva kokupholisa iba yi-crispy. Xa ishushu, i-oyile yemifuno eyongeziweyo iphuma kwi-fake.

Indlela yokumisela umgangatho weeshizi kwivenkile kunye nasekhaya

• Nika ingqalelo ixabiso. Akukho ndlela yesonka samasi exabisa ngaphantsi kwe-100 USD ngekg ngenxa yokuba ingaphantsi kweendleko zemveliso.
• Cinezela imveliso ngeminwe yakho. Ukuba iyavuza ulwelo - itshizi ikumgangatho ophantsi.
• Ukunqunyulwa kweeshizi zangempela kufuneka kube flat kwaye ngaphandle kokuqhekeka.
• Ukuba kunokwenzeka, yingcamla itshizi. Imveliso yobuxoki ivakalelwa kukuba yomile kwaye incasa yabo iyalibaleka ngokukhawuleza. Incasa yesonka samasi yokwenyani ibambe emlonyeni wakho imizuzu emininzi.
• Shiya ushizi efrijini iintsuku ezimbalwa. Umgunyathi uya kujika ube tyheli kwaye uqine phezu komhlaba. Ukuba ioli yemifuno yongezwa kwishizi, iya kuhla phezu komhlaba. I-cheese yangempela inokugcinwa efrijini iinyanga eziliqela ngaphandle kokutshintsha isakhiwo.