in

IGnocchi – Isipinatshi – Casserole

5 ku 5 iivoti
Ikhosi Isidlo
ukupheka aseYurophu
IiNkonzo 3 abantu
Calories 112 kcal

Izithako
 

  • 1 pack I-Gnocchi - 600g
  • 350 g Isipinatshi esifriziwe
  • 2 ikomityi Cream
  • 100 g UGorgonzola
  • ityuwa
  • Ipelepele
  • Umgubo wegalikhi
  • Itswele umgubo

imiyalelo
 

  • Defrost isipinatshi kwaye usikhame kakuhle.
  • Beka i-gnocchi kwisitya sokubhaka. Gcoba kancinane isipinashi kwaye usasaze phezu kwe-gnocchi.
  • Ukushisa ukhilimu kwisitya esincinci kwaye unyibilikise iGorgonzola kuyo ngelixa uvuselela. Gcoba kakuhle ngetyuwa, ipepile, igalikhi kunye nomgubo wetswele.
  • Vumela ukhilimu upholise kancinci kwaye uthele ngokulinganayo phezu kwesipinashi.
  • Kwi-180 ° C. Goba imizuzu engama-30, de kube i-gnocchi iphekwe kwaye umphezulu uphendulela umbala wegolide okhanyayo.

isondlo

Ukukhonza: 100gI khalori: 112kcalIiCarbohydrate: 0.7gIprotheni: 6.3gAmafutha: 9.2g
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Ibhalwe ngu UJohn Myers

Umpheki oqeqeshiweyo oneminyaka engama-25 yamava oshishino kumanqanaba aphezulu. Umnini werestyu. UMlawuli weSiselo onamava okudala iinkqubo ze-cocktail ezikumgangatho wehlabathi. Umbhali wokutya onelizwi elahlukileyo eliqhutywa nguChef kunye nembono.

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