John Myers
Contents
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Izithako
- 500 g I-Pasta ipene
- 500 g Inyama egayiweyo
- 1 Itswele
- 2 Iziciko zegalikhi
- 1 unako Iitumato zePizza
- 1 iglasi Iwayini edibeneyo
- 150 ml Umhluzi wemifuno
- 3 tbsp Unamathisele utamatisi
- 500 g Itshizi yeRaclette
- ityuwa
- Ipelepele
- Umgubo wepaprika oshushu
- Chili umgubo
- oregano
- Thyme
- ioyile
imiyalelo
- Pheka i-pasta emanzini anetyuwa kude kube yi-dente.
- Fry inyama egayiweyo kwioli kuze kube yi-crumbly.
- I-anyanisi kunye ne-garlic cloves, zihlube, zongeze kwinyama egayiweyo kwaye ugxobhoze kude kube lula, ixesha kunye neziqholo kunye ne-deglaze kunye newayini edibeneyo kunye nemifuno yemifuno kwaye ubilise malunga nemizuzu emi-5.
- Yongeza iitumato ze-pizza kwaye ugxobhoze kwi-tomato paste kwaye uzise kwi-thumba kwakhona.
- Thela i-pasta kwi-sieve, xuba kunye ne-sauce yenyama egayiweyo kwaye ubeke yonke into kwisitya sokubhaka, gubungela nge-raclette ushizi kwaye ubhake kwi-oven eshushu ngaphambi kwe-200 ° C malunga nemizuzu engama-30.
isondlo
Ukukhonza: 100gI khalori: 309kcalIiCarbohydrate: 22.6gIprotheni: 18.8gAmafutha: 15.8g
