John Myers
I-ayisikrimu ityiwa ingumkhenkce kwaye inento efana nencama okanye eqinileyo. Ukwahlula kwenziwa phakathi kweendidi ezininzi ngokohlobo lwamalungiselelo kunye nepesenti yezithako ezisisiseko. I-ayisikrimu ye-ayisikrimu iqulethe ubuncinane i-50% yobisi kwaye ubuncinane i-100 g yolk yeqanda okanye i-270 g iqanda elipheleleyo lisetyenziselwa ubisi olu-1. Ngenxa yesiqulatho samafutha amaninzi, i-ayisikrimu inevumba elimnandi kwaye inekhrimu. Iqulethe ubuncinane i-60% ye-cream cream, ehambelana ne-18% yobisi lwe-fat kwi-cream. I-ayisikrimu yobisi iqulathe ubuncinci be-70% yobisi. I-ayisikrimu kunye ne-ayisikrimu yeziqhamo zinomxholo wamafutha obisi ubuncinane we-10% kunye ne-8% ngokulandelelanayo. I-Sherbet kufuneka iqulathe ubuncikane be 20% yeziqhamo, kodwa ibeyi 10% yeziqhamo xa usebenzisa iziqhamo ezimuncu. Kwi-sorbet, umxholo weziqhamo ubuncinci be-25% kunye ne-sorbet eyenziwe kwiziqhamo ze-citrus yi-15%. Umkhenkce wamanzi wenziwa ikakhulu ngamanzi neswekile. Siza kukuxelela indlela yokwenza ice cream ngokwakho.
imvelaphi
AmaTshayina angayonwabela i-ayisikrimu kwiminyaka engama-3000 eyadlulayo. Ngo-1293 uMarco Polo wazisa iresiphi ebuyela e-Itali ukusuka kuhambo oluya e-Asia. UCatherine de Medici weza nobugcisa bokwenza i-ayisikrimu eFransi. Ngomnyaka we-1660, umNtaliyane uFrancisco Procopio di Cultelli, umpheki kaLouis XIV, wavula indawo yokuqala ye-ice cream eParis.
ixesha lonyaka
Elona xesha lokuthengisa i-ayisikrimu ehlotyeni. Kwiimarike zinikezelwa kwiipakethe ezahlukeneyo unyaka wonke.
Ngcamlani
Ngokuxhomekeke kwizithako kunye nencasa, i-ice cream inencasa eyahlukileyo kakhulu. I-flavour ethandwa kakhulu eJamani yi-vanilla, esetyenziselwa i-spaghetti ice cream, umzekelo, itshokolethi, i-stracciatella kunye ne-strawberry.
ukusebenzisa
I-ayisikrimu idla ngokutyiwa njenge dessert - njengalapha kunye nedizethi yethu yebhola yetshokholethi - okanye njengento ehlaziyayo. Ngexesha elifudumeleyo, nangona kunjalo, likwadume kakhulu kwikofu ye-iced okanye i-chocolate ye-iced.
yoGcino
I-ayisikrimu kufuneka igcinwe kwisikhenkcisi, ngokulandela imiyalelo eprintiweyo kwipakethe. Ngenxa yokuchaphazeleka okuphezulu kwiintsholongwane, kulungile ukukhupha i-ayisikrimu ngaphandle kwefriji ixesha elifutshane phambi kokwahlula.
ukuhlala ixesha elide
Ngenxa yezizathu zococeko, umkhenkce onyibilikisiweyo kufuneka ungaphinde ukhenkceke. Kubalulekile ukuba ungaphazamisi ikhonkco elibandayo. Olona suku luchaziweyo lungcono kufuneka lugcinwe. Ukuba ungathanda ukubandakanyeka ngokwakho kwaye wenze i-ayisikrimu ngamacandelo, kukulungele ukuzinikela kwiindlela zethu zokupheka kumatshini we-ice cream.
Ixabiso lesondlo / izithako ezisebenzayo
Ngokuxhomekeke kwiindidi, i-ayisikrimu inexabiso lezondlo elihluke kakhulu. Ngokomyinge malunga ne-250 kcal / 1048 kJ nge-100 g. I-ayisikrimu ikwabonelela ngomndilili ojikeleze i-1.6g yeprotheyini, i-21g yamafutha, kunye ne-12g yecarbohydrates. Ngenxa yeswekile ephezulu kwaye ngokuqhelekileyo kunye nomxholo wamafutha, i-ayisikrimu kufuneka yonwabele ngokumodareyitha.
