John Myers
Contents
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Izithako
ngenxa yomhlaba
- 5 amaqanda
- 75 g iswekile
- 70 g Margarine
- 1 Iswekile yeVanilla
- 1 songe ityuwa
- 150 g IAlmond
- 100 g Iitshokholethi
- 2 tbsp Iram
- 0,5 tsp Umgubo wokubhaka
yokuzaliswa
- 1 iglasi Iitsheri ezimuncu
- 1 Ikhekhe elibomvu glaze
- 2 tsp Itsheri
- 2 tbsp iswekile
- 500 ml Cream
- 2 I-Cream stiffener
Umhlobiso
- 50 ml I-icing yekhekhe yetshokholethi
- Iitshokholethi
imiyalelo
- Ukwahlula amaqanda ...... Betha abamhlophe beqanda ngetyuwa kwaye ubeke ecaleni
- Xuba izithungu zeqanda kunye neswekile, ivanila iswekile kunye imajarini de igwebu, uze wongeze iialmondi, ukubhaka umgubo, itshokolethi ukufefa kunye rum kwaye ngononophelo uxhokonxa ... uze ngononophelo ulisonge kwiqanda abamhlophe.
- Gcoba kunye nomgubo we-springform pan, uze ugcwalise inhlama uze ubhake kwi-180 ° C malunga ne-30 - 35 imizuzu ... Uvavanyo lwe-Chopsticks !!!!
- Vumela intlama iphole, emva koko uvale ngononophelo malunga nesiseko. 2 cm ubunzulu, ushiya umgca omncinci ... utyumle amaqhekeza ekhekhe kwaye uwabeke ecaleni
- Thela i-cherry emuncu, uqokelele ijusi ........ Xuba i-230 ml yejusi kunye ne-icing powder yekhekhe kunye neswekile uze ubilise, udibanise i-cherries, uze ugalele utywala lwecherry kwaye ugalele yonke into. ikeyiki enemingxuma, igudileyo
- Gcoba ukhilimu ngekhilimu ehlutshiweyo (beka ecaleni amacephe ama-2 ukuze uhombise), phinda udibanise iintsalela zekhekhe eziqhekezayo kwaye usasaze yonke into kwi-cherries.
- Nciphisa i-glaze yekhekhe kwindawo yokuhlambela amanzi kwaye usebenzise ngononophelo ipateni kumphezulu wekhekhe ... ndathatha icephe elincinci kwaye ndalisebenzisa ukusasaza itshokolethi ...... kodwa unokuthatha ibhegi encinci kwaye unqumle incam. uphume nayo unebhegi encinci yombhobho
- Galela ikhilimu eseleyo kwingxowa yombhobho kwaye ufefe ii-tuffs ezincinci kumda wekhekhe, ufefe nge-chocolate yokutshiza kwaye ubeke kwindawo epholileyo.
isondlo
Ukukhonza: 100gI khalori: 383kcalIiCarbohydrate: 21.6gIprotheni: 4.9gAmafutha: 29.3g
