Contents
show
Izithako
- 400 g Iinoodles zeribhoni eziluhlaza
- 4 iinqununu I-ham ephekiweyo, yinqumle kancinci kunye namadayisi
- 1 amancinane Inkonkxa yee-ertyisi 200 grams
- 1 amancinane Itoti yombona 200 grams
- 5 ikomityi Ikrimu emuncu
- 0,25 L Amselkeller iwayini ebomvu
- 4 Iiclove zegalikhi zityunyuziwe
- 1 tbsp Margarine
- Ipelepele
imiyalelo
- Pheka ipasta ngokweresiphi. Ukushisa i-margarine epanini elikhulu, gazinga i-ham ebilisiwe kunye negalikhi kuyo. Deglaze ngewayini ebomvu. Khupha ii-ertyisi kunye nombona kwaye wongeze epanini, gubungela kwaye upheke ngokukhawuleza malunga ne-approx. Imizuzu emi-5. Emva koko ugxobhoze ukhilimu omuncu kwaye uvumele ukuba ubilise ngokufutshane. Ixesha lokunambitha ngepepper.
isondlo
Ukukhonza: 100gI khalori: 372kcalIiCarbohydrate: 2gIprotheni: 2gAmafutha: 40g