Endaweni yokuthenga i-cocoa esele isele yenziwe, unokwenza ngokulula okwakho ukwahluka kwesiselo se-chocolatey ngokwakho. Yiyo loo nto sikuhlanganisele iindlela ezine ezintsha nezizimeleyo.
Yenza i-cocoa ngokwakho - i-vegan variant
Kule recipe, udinga ubisi lwezityalo ozikhethele lona, umgubo wekoko okrwada, i-vanilla extract, i-50 grams yetshokolethi yevegan, kunye nebhanana. Isiqhamo sisetyenziswa apha njengeswiti. Kungenjalo, unokusebenzisa icoconut blossom sugar okanye isiraphu yeagave.
- Yenza umlinganiselo wesiqingatha selitha yobisi olusekelwe kwizityalo kwaye usike ibhanana. Ngoku faka zombini izithako kwi-blender.
- Vula umxube ukuya kwelona nqanaba lisezantsi kwaye wongeze i-1 ukuya kwi-2 yecephe ye-cocoa yokubhaka kunye ne-vanilla extract.
- Ngoku yongeza i-tshokoleta eqoshiwe - kodwa ushiye intwana yokuhlobisa kamva. Ngoku vumela yonke into idibanise kakuhle imizuzu emibini.
- Esikhundleni sebhanana, unokongeza imihla emi-2 ukuya kwe-3 kwi-blender. Ukuba ufuna i-cocoa yakho ibe yi-creamier encinci, yityumza ii-cashews ezimbalwa okanye i-almonds kwaye wongeze.
- Okokugqibela, galela i-cocoa ebandayo kwiiglasi kwaye ufefe iitshiphusi zetshokholethi eziseleyo phezu kwesiselo.
Ukuhlaziywa kwe-lactose kunye nenqaku le-cocoa
Kule recipe, usebenzisa ubisi lwenkomo olungenayo i-lactose. Ukuba ungathanda ukusebenzisa i-lactose-free kodwa akukho ubisi lwezilwanyana, ungasebenzisa ubisi lwe-oat, umzekelo. Ngaphandle koko, uya kufuna ishukela elimdaka okanye eliqhelekileyo, malunga ne-5 ice cubes, kunye ne-cocoa powder.
- Okokuqala, tyumza ii-cubes ze-ice kunye nobisi kwi-blender. Ngeli nyathelo, qiniseka ukuba isixhobo asishushu kakhulu.
- Ngoku yongeza i-2 tablespoons ye-cocoa powder kunye nomlinganiselo ofanayo weswekile kwaye udibanise yonke into ngokucokisekileyo.
- Ukuba uyathanda, galela isiselo kwiglasi ende okanye ende yesiselo kwaye wongeze i-chocolate ye-lactose-free okanye i-vanilla ice cream kwaye uyihombise i-rim nge-strawberry okanye isilayi se-apile.
Itshokholethi yeturmeric eshushu
I-Turmeric yomeleza amajoni omzimba kwaye ikhuthaza ukugaya. Ngaphandle kwesi sithako esikhethekileyo, udinga i-500 ml yobisi olupheleleyo, i-1 ukuya kwi-2 yecephe ye-cocoa yokubhaka, i-1/2 ithisipuni yesinamoni, i-50 grams yeswekile okanye i-teaspoon ye-honey, kunye ne-sachet ye-vanilla yeswekile. Zive ukhululekile ukusebenzisa i-cream cream kunye ne-chocolate yokufafaza ukuhlobisa.
- Fudumeza ubisi epanini kunye ne-1 tsp turmeric, i-cocoa, kunye nazo zonke ezinye izithako.
- Emva kokubilisa, vumela ubisi ukuba bube phezu kobushushu obuphakathi malunga nemizuzu emi-5, uvuselela rhoqo nge-whisk. Oku akukwenzi nje ukuba ubisi lube namagwebu, kodwa ukhusela nomxube ekutshiseni.
- Galela itshokolethi eshushu kwiimagi. Beka i-icing encinci phezu kwesiselo kwaye ufefe nge-tshokoleta yokufafaza.