in Ukutya kunye nesondlo

I-Peel Figs-Yiyo Indlela Esebenza Ngayo

hlaziywa

Kwiimeko ezininzi, ungadla ulusu lwamakhiwane kunye nalo. Nangona kunjalo, ukuba ukhetha ukuwaxobula, siya kukubonisa eyona ndlela ilungileyo yokwenza oku kule ngcebiso yasekhaya.

I-Peel amakhiwane - yindlela osusa ngayo ulusu ngokufanelekileyo

  1. Hlambululani iziphelo zamakhiwane kuqala. Imela encinci yekhitshi ebukhali ifanelekile kule nto.
  2. Emva koko usike umkhiwane kwisiqingatha kwaye ucofe ngokucophelela i-peel ngemela okanye ngomnwe wakho. Isilumkiso: musa ukusebenzisa isichumisi semifuno. Kananjalo akufanele unqumle ixolo, njengoko oku kuya kususa inyama eninzi kwikhiwane.
  3. Ukuxobula kudla ngokuba lula ngakumbi ukuba ubeka ikota yomkhiwane ngaphambili kwaye uxobule ixolo.
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Ibhalwe ngu UJohn Myers

Umpheki oqeqeshiweyo oneminyaka engama-25 yamava oshishino kumanqanaba aphezulu. Umnini werestyu. UMlawuli weSiselo onamava okudala iinkqubo ze-cocktail ezikumgangatho wehlabathi. Umbhali wokutya onelizwi elahlukileyo eliqhutywa nguChef kunye nembono.

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