Contents
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Izithako
Isileri:
- 1 I-schnitzel yengulube eyosiweyo ngesonka
- 2 Izilayi zetshizi ezicutshungulweyo
- Utamatisi ofakwe kwioli
- Isosi yeBarbecue, i-chilli sauce
- 50 g Isileri
- Iviniga emhlophe
- I-oil yeSesame
- Ijinja entsha
- Itshilisi ebomvu
- Isosi yesoydi
imiyalelo
- Ukutshisa i-oven ukuya kuma-degrees angama-175, faka i-cheese kwi-schnitzel (ndandine-schnitzel encinci, ngaphezu kweyodwa) kwaye ndiyivumele inyibilike kwi-oven.
- Okwangoku, gaya i-celery, gaya ijinja entsha kwaye unqunqe kakuhle kwaye wongeze i-chilli (ingakanani na ixhomekeke kwiqondo le-spiciness oyifunayo). Xuba nge-dash yeviniga kunye neoli yesesame, uxoke kakuhle, kunye nexesha kunye ne-soy sauce.
- Sika uvule intonga ye-pretzel kwaye ugcobe ngokufutshane ngaphakathi kwi-toaster.
- Xa i-cheese inyibilikile kwi-schnitzel, i-schnitzel ingafakwa kwi-pretzel stick. Ukuba uyafuna, ungabeka isosi yebarbecue okanye isosi yetshilisi njl njl. ngaphantsi. Emva koko usasaze i-celery phezulu kwaye ubeke iitumato ezikhethiweyo phezulu. Beka isiqingatha sesibini se-pretzel stick phezulu kwaye i-burger ilungile 🙂
- I lettuce yegusha ndiyitye nayo.