John Myers
Intshayelelo: Ukutya kweKrisimesi yaseRashiya
IRashiya iyaziwa ngenkcubeko kunye nezithethe ezityebileyo, kwaye ukutya kwayo kudlala indima ebalulekileyo kule nkcubeko. IKrisimesi, ebhiyozelwa ngoJanuwari 7 eRashiya, yenye yeeholide ezibalulekileyo zonyaka. Lixesha lokuba iintsapho zidibane, zitye ukutya kwesintu, zonwabele ukuba kunye. Ukutya kweKrisimesi yaseRashiya kunoluhlu lwezitya ezityebileyo kwincasa, ukuthungwa kunye nembali.
Ukubaluleka kokutya kwiMibhiyozo yeKrisimesi yaseRashiya
ERashiya, ukutya yinxalenye ebalulekileyo yokubhiyozela iKrismesi. Kwiintsapho ezininzi, isidlo sangaphambi kweKrisimesi sesona sidlo sibalulekileyo sonyaka. Lixesha apho abantu badibana ukuze baqhekeze isonka babelane ngamabali. Ukutya akumnandi nje kuphela, kodwa kunentsingiselo yokomfuziselo. Ngokomzekelo, izitya ezilishumi elinesibini ezinikelwa ngexesha lesidlo zimela abapostile abalishumi elinesibini, yaye kutya (ipapa esiswiti esenziwe ngamaqunube engqolowa, ubusi, nembewu yompopi) ifuzisela umanyano noxolo lwentsapho. Ukubaluleka kokutya kwimibhiyozo yeKrismesi yaseRashiya akunakubaxwa.
Umthendeleko weZitya ezilishumi elinambini: Isithethe saseRashiya
Esinye sezona zithethe zibalulekileyo zokutya kweKrisimesi yaseRashiya sisidlo seshumi elinesibini, esaziwa ngokuba yiSidlo esiNgcwele. Esi sidlo sinikwa ngo-Eva kaKrisimesi kwaye sibonisa izitya ezilishumi elinambini ezahlukeneyo, ngasinye sinentsingiselo yalo yokomfuziselo. Ezinye izitya zesintu ezazityiwa ngexesha lomthendeleko ziquka kutya, borscht (isophu eyenziwe ngeebeet kunye neminye imifuno), kunye nekholodets (ijeli yenyama eyenziwe ngehagu okanye inyama yenkomo). Okunye ukutya kusenokuquka intlanzi, imifuno, iintlobo ngeentlobo zeelekese kunye nezimuncumuncu.
Izibheno zeKrisimesi zesiNtu zaseRussia kunye neeSnacks
Ukutya kweKrisimesi yaseRussia kunoluhlu lwezithako kunye nokutya okuthomalalisayo okufanelekileyo ukuqala ukutya kwakho. Ezinye zezona appetizers ezidumileyo ziquka imifuno ecoliweyo, intlanzi etshayayo, kunye ne-caviar. Okunye ukutya okuthandwayo yi<em>pirozhki (amaqebengwana amancinane azaliswe yinyama, imifuno, okanye itshizi), i<em>blini ( i<em>crepes ezaliswe ngeendlela ezahlukahlukeneyo), ne<em>pelmeni (amadombolo azaliswe yinyama okanye imifuno).
Izifundo eziphambili: Inyama, intlanzi kunye nezitya zemifuno
Xa kuziwa kwikhosi ephambili, ukutya kweKrisimesi yaseRashiya inika uluhlu lwezinto ezinokukhetha kuzo zonke izinto ezithandayo. Izitya zenyama ezifana ne-stroganoff yenkomo, inyama yehagu egcadiweyo, kunye nenkukhu yaseKiev zithandwa kakhulu, njengoko zinjalo izitya zentlanzi ezifana ne-salmon ebhakiweyo kunye ne-pan-fried trout. Izitya zemifuno ezifana neepepile ezigalelweyo kunye nemifuno egcadiweyo nazo ziyathandwa. Nokuba ukhetha ntoni na, ngokuqinisekileyo kuya kubakho ikhosi ephambili eya kwanelisa incasa yakho.
Iilekese zeKrisimesi yaseRashiya kunye neeDesserts
Akukho sidlo seKrisimesi saseRashiya sinokugqitywa ngaphandle koluhlu lweelekese kunye needessert. Izimuncumuncu zesintu ziquka ikeyiki yobusi, ipirozhki ezaliswe ziziqhamo okanye ijam, kunye namaqebengwana ejinja. Ezinye iilekese ezidumileyo ziquka iitruffle zetshokolethi, iilekese zemarzipan, kunye necompote zeziqhamo. Ezi dessert zihlala zikhatshwa yiti okanye ikofu, enceda ukulinganisa ubumnandi.
Iziselo ezihamba kunye nesidlo sakho seKrisimesi
E-Russia, iziselo zeKrisimesi zemveli ziquka i-kvass (isiselo esivundisiweyo esenziwe ngesonka se-rye), i-compot (isiselo esimnandi seziqhamo), kunye newayini e-mulled. IVodka nayo ilukhetho oludumileyo, nangona ngokuqhelekileyo lunikezelwa ngokumodareyitha. Kwabo bakhetha iziselo ezingezizo utywala, iti kunye nejusi yeziqhamo zikwalukhetho oludumileyo.
Ukwahluka kweNgingqi kwiCuisine yeKrisimesi yaseRashiya
Ukutya kweKrisimesi yaseRashiya kuyahluka kakhulu ukusuka kummandla ukuya kummandla. Ngokomzekelo, enyakatho yeRashiya, izitya zeentlanzi zithandwa kakhulu, ngelixa emazantsi, izitya zenyama zixhaphake kakhulu. Ukwahluka kommandla kukho kwiindidi zezithako ezisetyenziswayo kunye neendlela zokupheka. Kungakhathaliseki ukuba uphi eRashiya, nangona kunjalo, unokuqiniseka ukuba ukutya kuya kuba mnandi kwaye kugcwele incasa.
Iindlela zangoku kwiiResiphi zeKrisimesi zesiNtu zaseRashiya
Ngelixa ukutya kweKrisimesi yaseRashiya kusathandwa, abapheki bale mihla babeka ezabo iiresiphi kwiiresiphi. Umzekelo, abanye abapheki basebenzisa izithako zangoku ukwenza izinto ezintsha ezithatha izitya zesintu. Abanye bazama iindlela ezahlukeneyo zokupheka ukwenza izitya zemveli kunye nentsha. Ezi zale mihla zithatha iiresiphi zeKrisimesi zaseRashiya zibonelela ngendlela entsha nenika umdla yokufumana oku kutya kukhethekileyo.
Isiphelo: Yiba namava eNcasa yeKrisimesi yaseRashiya
Ukutya kweKrisimesi yaseRashiya sisithethe esityebileyo nesahlukileyo esingene nzulu kwimbali kunye nesimboli. Enoba ubhiyozela iKrisimesi eRashiya okanye kwenye indawo ehlabathini, zininzi izitya ezimnandi onokuzinandipha. Ukususela kwisidlo se--dish ukuya kuluhlu lwe-appetizers, iikhosi eziphambili, kunye needessert, ukutya kweKrisimesi yaseRashiya kunika into kumntu wonke. Ke kutheni ungakhe ujonge le cuisine ikhethekileyo kwaye ufumane incasa yeKrisimesi yaseRussia kuwe?
