John Myers
Contents
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Izithako
Porcini mushroom sauce
- Ityuwa, ipepile
- 3 lonke Uluhlu lwamaqanda asimahla
- Umgubo (umqheba ophindwe kabini)
- Iintyikrakra
- I-oyile + ibhotolo yokuqhotsa
- 200 g Porcini amakhowa (emkhenkceni)
- 1 amancinane I-shallot eqoshiwe
- 2 Itispuni Intlama yemifuno eyenziwe ekhaya
- amanzi
- 1 indebe yesiqingatha Ikrimu ngama-30% amafutha
- Umgubo weCaraway
- 1 Splash Ijusi yelamuni
- Ityuwa pepper
- 1 Icephe. Umgubo (umqheba ophindwe kabini)
- 1 Icephe. IChives
iitapile eziqhotsiweyo
- 6 kuphekiwe Iitapile ezimanzi
- Ibhotolo kunye neoli yokuqhotsa
- Ityuwa, pepper, marjoram
imiyalelo
i sauce
- Gcoba i-shallots ibe ngamabhubhu amancinci kwaye uwavumele ukuba athobe ngokukhawuleza ngaphandle kombala okanye amanqatha. Emva koko yongeza ama-mushroom e-porcini yongeza nje amanqatha amancinci, ngaphambi nje kokuba ulwelo lube ngumphunga, ufefe umgubo phezu kwawo kwaye ugalele umhluzi endiwuxubileyo ngamanzi ashushu. Gxuma kakuhle kwaye emva koko ucofe nge cream. Ixesha ngetyuwa kunye nepepper kwaye, ngokubalulekileyo, i-caraway powder. Gcina ushushu
ukusika
- Parry isinqe kwaye unqumle i-butterfly steaks. Ukunkqonkqoza entweni ngepani encinci. Yongeza i-seasoning, i-oyile kunye ne-dollop yebhotela kwi-froth epanini. Isonka i-schnitzel kwaye ubhaka ngokukhawuleza kude kube yigolide.
- Ekubeni ndandisenamazambane abilisiwe, ndiwahlubile, ndiwanqumle kwi-wedges emxinwa kwaye nditshise kufuphi, Yongeza i-shallot kwi-cubes enkulu, enongwe njengoko kuchazwe ngasentla, Yikhonze yonke into, ukuba ufuna ukukhonza isaladi encinci, yiloo nto. . Izinto ezincinci azithathi xesha lide, zithenda ngokumangalisayo.
