John Myers
Contents
show
Izithako
- 4 IiDisk I-toast epheleleyo
- 100 g Ibhekoni yesidlo sakusasa
- 4 amaqanda
- 2 tbsp iviniga
- 2 tbsp ibhotolo
- 0,125 ilitha Ubisi
- 0,125 ilitha Lwesardard
- Enye ityuwa kunye neswekile
imiyalelo
Ekuqaleni ndandingayiqondi nemostade
- Beka ubisi kunye nesardadi kwisitya esincinci kwaye uzise kwi-thumba. Hlanganisa kakuhle, ngaphandle koko kuya kutshisa.
- Yongeza ibhotela kwaye uvuselele. Yongeza ityuwa kunye noshukela ukunambitha.
- Galela malunga. 3 cm amanzi aphezulu kwenye ipani kwaye uzise kwi-thumba, uze ugalele iviniga.
- Betha amaqanda elinye ngalinye ekomityini, uze uwafake emanzini kwaye uwayeke apheke. Galela emanzini abandayo ukukhusela amaqanda ukuba aqine.
- Qhotsa ibhakoni yesidlo sakusasa epanini NGAPHANDLE KWAMAFUTHA kude kube crispy. Thatha ngaphandle kwaye uhlale ufudumele.
- Ngoku faka iziqwenga ze-toast kwi-bacon fat kunye nefry kuze kube yi-crispy.
- Gubungela izilayi ze-toast kunye namaqanda aphelileyo kunye nebhekoni. Gcoba nge-sauce yemostade kwaye ujabulele ngokukhawuleza!
- Unokutshintsha kwakhona i-sauce. Oko kukuthi, ixesha lobisi kunye nekhari kunye nedill. Imnandi ngokunjalo.
isondlo
Ukukhonza: 100gI khalori: 325kcalIiCarbohydrate: 2.3gIprotheni: 4.3gAmafutha: 33.4g
