John Myers
Contents
show
Izithako
Imifuno:
- 80 g Iipepile ezishushu, ezibomvu, ezinde, ezishushu phakathi
- 3 ubungakanani obuphakathi I-clove yegalikhi, entsha
- 15 g I-peel ye-orenji
Ngokuzikhethela: (jonga inqaku)
- 80 g I-Paprika, ebomvu
- 3 amancinane Iitshilisi, zibomvu, zintsha okanye zikhenkcezisiwe
Ulwelo:
- 150 g isiselo se-orenji
- 2 tbsp Ijusi yelamuni
- 250 g amanzi
- 120 g Irayisi yewayini iviniga, icacile, ithambile
- 160 g Iswekile, imhlophe entle
- 6 g Umhluzi wemifuno, i-bouillon egxininisiweyo okanye ityuwa
Ukubopha:
- 3 tbsp Umgubo weTapioca
- 3 tbsp I-Rice Wine, (Arak Masak)
Ukuhombisa:
- Iintyatyambo kunye namagqabi
imiyalelo
- Geza iipepile kwaye usike zibe ngamaqhekeza malunga. 1 cm ububanzi. Shiya iinkozo endaweni, ulahle isiqu. Gaya iziqwenga ngodaka okanye unqumle ngokukhawuleza kwi-cutter (i-Moulinex okanye efanayo). Gcoba i-clove yegalikhi kwiziphelo zombini, hlambulula kwaye ucofe nge-garlic press. Sika i-orenji ye-orenji ibe yimicu ebhityileyo kwaye ufinyeze ukuya kwi-approx. 2 cm ubude.
- Beka ulwelo epanini kwaye uze ubilise kunye nepepperoni, igalikhi kunye ne-orenji peel. Nciphisa ubushushu kwaye udibanise ngesiciko malunga nemizuzu engama-20. Xuba umgubo we-tapioca kunye newayini yerayisi kwaye udibanise enye imizuzu emi-5. Ixesha lokunambitha ngetyuwa kwaye ugcwalise kwibhotile yeglasi. I-sauce iya kugcina efrijini kwii-degrees ezi-5 malunga neenyanga ezi-2. Gcoba kakuhle ngaphambi kokusetyenziswa.
Isichazi:
- Iziqhamo ezithambileyo kunye nezishushu zinokuvuthwa ecaleni komnye nomnye kwi-hot pepper bush, oko kukuthi kukho ukungaqiniseki okuthile malunga nokutshisa kwepepper eshushu. Sebenzisa incam yomnwe wakho ukuvavanya incakuba yemela ngelixa unqunqa. Emva koko unciphise incasa ngeqhekeza lelekese. Ukuba kushushu kakhulu, thabatha kuphela isiqingatha kwaye wongeze i-paprika. Kufuneka kuqatshelwe ukuba ukongezwa kweswekile kunciphisa i-spiciness kakhulu.
- Ukuba ufumana ubulali, ezi zingongezwa ngeetshilisi ozikhethelayo. Ukuba awufumani nayiphi na i-pepper eshushu, i-paprika oyikhethayo kufuneka isetyenziswe. Ulungiselelo luhlala lufana.
