John Myers
Iimveliso ezininzi zinemveliso yezilwanyana kwaye ke azikho i-vegan. Ke ngoko, iivegans ezininzi ziyazibuza ukuba ingaba isardard iqulethe iimveliso zezilwanyana ngokunjalo. Kweli nqaku siza kuchaza ukuba unokwazi njani ukuba i-mustard oyithengileyo yi-vegan okanye hayi.
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Indlela yokuxelela ukuba i-mustard yi-vegan
Ukuba uyazibuza ukuba i-mustard yi-vegan, umbuzo unokuphendulwa ngokucacileyo.
- Iimostade zakudala ezityheli kunye nemdaka onokuthi uzithenge ziyi-vegan. Kuphela izithako zemvelaphi yezityalo zisetyenziswa apha.
- Nangona kunjalo, hlala ufunda uluhlu lwezithako xa uthenga. Umzekelo, ukuba uthenga imveliso ekhethekileyo enencasa ethile, isenokuba nezithako zemvelaphi yezilwanyana.
- Umzekelo, i-agent agent xanthan gum yi-vegan. Nangona kunjalo, ezinye izinto ezityebileyo zinokuba nemvelaphi yezilwanyana.
- Nangona kunjalo, ukuba uthenga i-honey-mustard sauce, akusiyo imveliso ye-vegan. Ngokomzekelo, ukuba ungomnye wezilwanyana ezibona ubusi njengemveliso yezilwanyana, ke i-honey mustard sauce ayikho i-vegan kuwe.
Imostade eyenziwe ekhaya yi vegan
Ukuba ufuna ukuba kwicala elikhuselekileyo, yenza nje i-mustard yakho. Oku kwenziwa ngokukhawuleza kwaye akukho ndlela ingaphantsi kwemostade ethengiweyo.
- Izithako : 200 g yembewu yemostade okanye umgubo wemostade, i-100 ml yamanzi, i-80 g yeswekile, i-275 ml yeviniga ye-balsam, i-3 yeetipuni zetyuwa, i-pinch ye-turmeric.
- Ukulungiselela : Gaya imbewu yemostade ibe ngumgubo ocolekileyo kwisitya kunye ne-pestle. Ukuba unomgubo wemostade okhoyo, unokuqhubeka nawo kwangoko.
- Fudumeza iviniga ye-balsam epanini. Emva koko yikhuphe kwisitovu kwaye uyiyeke ipholile kwiqondo lokushisa.
- Xuba zonke izithako ezomileyo kunye. Yongeza ulwelo kwizithako ezomileyo. Xuba yonke into kunye. Kungcono ukusebenzisa umxube kwaye ugxobhoze yonke into kakuhle kunye ne-mixer imizuzu emihlanu.
- Icebiso : Ungasebenzisa kwakhona imostade njengeyeza.
