John Myers
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Izithako
Ukhilimu omuncu kunye ne-lime dip
- 1 iikomityi Ikrimu emuncu
- 1 Ikalika, i-zest kunye nejusi
- ityuwa
- Ipepile emnyama evela kwilitye
Iipanekuku zasendle zegalikhi
- 50 g Igalikhi yasendle entsha
- 3 amaqanda
- 250 ml Ubisi
- 120 g Umfula
- 1 songe ityuwa
- 4 tbsp Iialmond ezisikiweyo
- ioyile
imiyalelo
Ukhilimu omuncu kunye ne-lime dip
- Beka ukhilimu omuncu kwisitya. Xuba kwi-lime zest kunye netyuwa kunye nepepile kunye nayo yonke into kakuhle kwaye udibanise kwakhona kwaye wongeze ijusi ye-lime ukuba uyathanda. Gubungela kwaye ushiye ukuma efrijini malunga neeyure ezingama-2.
Iipanekuku zasendle zegalikhi
- Khetha malunga. 8 - 10 amancinci, amaqabunga amahle avela kwigalikhi yasendle kwaye uwabeke eceleni. Beka amaqanda ama-3 kunye nobisi kwisitya eside. Gqiba i-garlic eseleyo kwaye udibanise kwaye ngoku ucoce yonke into nge-wand yomlingo kwaye ubeke olu lwelo kwisitya, yongeza umgubo kunye netyuwa kwaye ugxobhoze kwintlama egudileyo yolwelo. Yiyeke iphumle ubuncinane imizuzu engama-30.
- Gcoba ipani ngeoli kwaye uyitshise. Emva koko yongeza i-ladle ye-pancake batter kwi-pan (ubushushu obuphakathi). Xa umxube uqala ukujiya, ufefe iialmondi ezimbalwa ezisikiweyo phezu kwayo kwaye usasaze ngokuhombisa i-2 - 3 yamagqabi egalikhi yasendle ngaphezulu. Xa umxube ugqitywe ngokupheleleyo, vula i-pancake ngoncedo lweplate kunye nefry enye i-2 - 3 imizuzu kwelinye icala. Yenza okufanayo kunye nentlama eseleyo.
- Khonza i-pancakes yasendle yegalikhi kunye nekhilimu emuncu kunye ne-lime dip.
