Zeziphi ezinye izitya ekufuneka zizame kubathandi bokutya abatyelele eMantla eMakedoni?

UMntla weMakedoni, ilizwe elincinane elikummandla weBalkan, lidume ngenkcubeko yalo edlamkileyo, imbonakalo-mhlaba emangalisayo, kunye nokutya okumnandi. Ukutya kwelizwe kubonisa umxube okhethekileyo weMeditera kunye neempembelelo zeBalkan, okwenza kube yiparadesi kubathandi bokutya. I-North Macedonian cuisine iyaziwa ngeencasa zayo ezityebileyo kunye nezitya ezityebileyo eziqinisekileyo ukuba ziya kwanelisa neyona inkalakahla iqondayo. Kweli nqaku, siza kuphonononga ezinye izitya ekufuneka zizame kubathandi bokutya abandwendwela eMantla eMakedoniya.

Top 3 North Macedonian izitya ukuba iSavour

1. I-Tavce Gravce - Esi sidlo sithathwa njengesidlo sesizwe saseNyakatho yeMakedoniya. Yenziwe ngeembotyi ezimhlophe, iipepile, itswele, neetumato, ziphekwe kunye kwimbiza yodongwe yesintu ebizwa ngokuba yitavce. Isitya sihanjiswa sishushu ngecala lesonka kwaye sifanelekile ngokuhlwa okubandayo kwasebusika.
2. I-Ajvar – Oku kusasazeka okumnandi kwenziwa ngepepile ebomvu egcadiweyo, isitshalo seqanda, kunye negalikhi. Yi-appetizer eyaziwayo eNyakatho yeMakedoniya kwaye ihanjiswa ngesonka okanye njenge-topping yenyama eyosiweyo. I-Ajvar kulula ukuyenza kwaye inokufumaneka kwiimarike ezininzi zasekhaya.
3. I-Kebapi – Oku kukutya okudumileyo kwesitrato eMantla eMakedoniya. Yenziwe ngenyama egayiweyo, ngokuqhelekileyo inyama yenkomo okanye imvana, ixutywe neziqholo kwaye yosiwe kwi-skewer. I-Kebapi idla ngokuhanjiswa ngetswele, isonka kunye necala le-ajvar.

Izimuncumuncu zesiNtu zaseMacedonian

1. I-Sarma - Esi sidlo sifana nemiqulu yeklabishi egayiweyo kwaye idumile kwingingqi yeBalkan. Yenziwe ngenyama ecoliweyo, irayisi, kunye neziqholo ezisongelwe ngamagqabi ekhaphetshu. Isitya ngokuqhelekileyo sihanjiswa ngecala lekhilimu omuncu.
2. I-Pastrmajlija – Esi sisonka esithe tyaba saseMacedonian saseMntla esinenyama ephilileyo, iitumato kunye netswele. Isonka sithambile kwaye sithambile, kwaye i-toppings yongeza i-flavour. I-Pastrmajlija idla ngokusetyenziswa njenge-snack okanye i-appetizer.
3. I-Turlitava – Esi sisityu semifuno esenziwe ngeetapile, itswele, iipepile, kunye neetumato. Isitya sinencasa ngamayeza kunye neziqholo kwaye siqhele ukunikwa sishushu ngecala lesonka.

Kufuneka-Zama ukutya kubathandi bokutya eMantla eMakedoniya

1. I-Rakija – Esi sisiselo esinxilisayo esidumileyo eMntla Macedonia. Yenziwe kwisiqhamo esivundisiweyo, ngokuqhelekileyo idiliya, kwaye ihanjiswa njenge-aperitif okanye i-digestif. I-Rakija kufuneka izame kuye nabani na ondwendwela kuMantla eMakedoniya.
2. Isaladi yaseShopska - Le isaladi ehlaziyayo eyenziwe ngeetumato, iikomkomere, itswele, kunye nepepile, ifakwe kwi-feta cheese. Isaladi idla ngokunxitywa ngeoli yeoli kunye neviniga kwaye isitya esisecaleni esifanelekileyo nasiphi na isidlo.
3. IMastika – Le yi-liqueur eswiti eyenziwe ngentlaka yomthi wemastic. Sisiselo esithandwayo eMantla eMakedoniya kwaye sisoloko sisetyenzwa sigodole njenge digestif. I-Mastika inencasa ekhethekileyo kwaye kufuneka uzame kuye nabani na onezinyo eliswiti.

Ukuqukumbela, ukutya kweNorth Macedonia kumxube weMeditera kunye neempembelelo zeBalkan, okwenza kube yinto ekhethekileyo yokupheka. Ukusuka kwisityu esinencasa ukuya kwizonka ezisicaba ezinencasa kunye neesaladi ezihlaziyayo, ilizwe linento elinika wonke umntu othanda ukutya. Qinisekisa ukuba uzame ezi zitya kunye nezibiliboco xa undwendwela kuMantla eMakedoni ukuze ufumane amava okupheka angalibalekiyo.