Awọn akoonu
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eroja
- 4 Saddle of pork steaks with paprika marinade
- 1 Ori ododo irugbin bi ẹfọ titun
- 1 Orisun omi alubosa
- 1 Alubosa
- 1 bag Sise apo iresi
- iyọ
- Ata
- 4 tbsp Curry
- epo
ilana
- Divide the cauliflower into the florets. Cut the spring onions into rings and the onions into cubes. Let the oil get hot in a hot pan and sauté the spring onions and onions. Incidentally, add the rice to the curry in boiling water and let it cook. When everything is done the cauliflower was still firm to the bite. Put everything on a plate and enjoy
Nutrition
Sìn: 100gAwọn kalori: 319kcalAwọn carbohydrates: 49.1gAmuaradagba: 9.9gỌra: 8.9g