John Myers
Awọn akoonu
show
eroja
- 250 g bota
- 250 g Sugar
- 250 g iyẹfun
- 4 eyin
- 2 tsp Pauda fun buredi
- 750 g rhubarb
- 2,5 P Fanila custard lulú
- 120 g Sugar
- 1 l Wara
- 2 agolo Kirimu kikan
ilana
- Ṣe batter kan lati awọn eroja 5 akọkọ ati ki o tan lori dì yan greased.
- Mọ rhubarb ki o ge si awọn ege.
- Tan awọn ege rhubarb aise lori iyẹfun naa.
- Cook a pudding jade ti wara, suga ati ki o fanila pudding lulú.
- Aruwo 2 agolo ekan ipara sinu pudding gbona.
- Tan adalu pudding sori ipilẹ ati beki ni adiro ti a ti ṣaju ni 175 ° fun bii iṣẹju 45.
Nutrition
Sìn: 100gAwọn kalori: 184kcalAwọn carbohydrates: 23.1gAmuaradagba: 2.5gỌra: 8.9g
