John Myers
Okuqukethwe
show
Izithako
Ipani ye-shashlik epeliwe
- 400 g I-turkey fillet yesifuba
- 1 Upelepele obomvu
- 1 Upelepele ophuzi
- 1 Upelepele wewolintshi
- 1 USharot
- Usawoti, gourmet pepper ukunambitha
- 1 i-tsp I-Paprika powder (ebhemayo)
- 1 kl. Angakwazi Utamatisi we-Chunky
- 150 g Irayisi elipeliwe
- 1 phina Ushukela omoba omuncu
- I-Parsley (esuka engadini yethu) ukunambitha
- Amafutha e-rapeseed ukunambitha
- Uviniga ukunambitha
Imiyalelo
- Geza i-turkey fillet, uyomise ngethawula lephepha bese usika ama-cubes. Shisisa amafutha e-rapeseed epanini bese uthosa ama-cubes enyama nxazonke. Faka futhi utamatisi oyiqatha ugovuze. Okwamanje, hlanza futhi uhlanganise izinhlobo ezi-3 zikapelepele.
- Sika lezi zibe izingcezu ezinkulu futhi uzifake nalapha, gazinga. Isizini yonke into ngosawoti, i-gourmet pepper kanye ne-paprika powder. Phakathi naleso sikhathi, pheka irayisi e-spelled ngokusho kwemiyalelo bese uyifaka epanini nezinye izithako, ugovuze.
- Manje vumela yonke into ipheke epanini imizuzu embalwa. Faka i-parsley esanda kuqoshwa bese uyibeka ezitsheni eziningi ezijulile futhi uphake ngokushesha.
