in

Ihlola ama-Iconic Loaded Fries ase-Canada

Isingeniso: I-Canada Loaded Fries Craze

Uthando lwaseCanada lwamafrimu aluyona imfihlo, kodwa eminyakeni yamuva nje, isidlo esiyisakhiwo sodumo siye sashintsha saba yinto ejabulisa kakhulu: amafrimu alayishiwe. Kusukela ku-poutine yakudala ukuya kokudala okuthatha ngengulube edonsiwe ne-kimchi, abantu baseCanada abakwazi ukuthola okwanele kwalokhu kudla okunethezekile. Amafrimu alayishiwe ayisisekelo ezindaweni eziningi zokudlela zaseCanada, ezindaweni zokucima ukoma, namaloli okudla, futhi ayaqhubeka nokuphusha imingcele yezinhlanganisela zokunambitheka.

Okwakudala: I-Poutine ene-Cheese Curds kanye neGravy

I-Poutine iyisitsha sakudala esilayishiwe samazambane esaqala konke. Lokhu kudla okunethezeka kweQuebecois kuqukethe ama-fried crispy, ama-cheese curds, kanye ne-gravy ecebile. Ama-cheese curds kufanele ancibilike kancane ekushiseni kwamafrimu kanye ne-gravy, enze ibhalansi ephelele yokuthungwa nama-flavour. Nakuba i-poutine iyisidlo esilula, idinga izithako zekhwalithi ephezulu ukuze ifinyelele ibhalansi ephelele yokunambitheka okunosawoti, okunomsoco, nokushizi.

Izinto Ezithathwayo Zokudala: Ingulube Ekhishiwe, iKimchi, nokuningi

Abapheki abaningi baseCanada kanye nama-foodies bathathe i-poutine baya ezingeni elilandelayo ngokungeza okungezona okwendabuko. Isibonelo, inyama yengulube edonsiwe kanye nesosi ye-BBQ yengeza ukuthinta okushunqayo nokumnandi kuyilapho i-kimchi ne-mayo ebabayo kunikeza i-Korean twist. Ezinye izindawo zokudlela zisebenzisa okokugcoba okufana nenkukhu ethosiwe, i-guacamole, noma ubhekeni ukuze zenze izitsha ezilayishiwe ezilayishiwe eziyingqayizivele nezifanele ukuhalelwa. Amathuba awapheli, futhi abapheki bayaqhubeka nokuphusha imingcele ngobuhlakani babo.

Izinguquko Zesifunda: I-Halifax Donair Fries, Noma ubani?

E-Canada, isifunda ngasinye sine-spin yaso kumafrimu alayishiwe. Isibonelo, i-Halifax yaziwa ngokunikela kwayo, inyama enoshukela nenambitheka ephuciwe futhi inikezwe isinkwa se-pita nesosi kagalikhi emnandi. Izindawo zokudlela eziningi eHalifax seziqalile ukugcoba amafrimu azo ngenyama ye-donair, isosi kagalikhi, noshizi we-mozzarella, zakha isidlo esimnandi nesibi esaziwa nge-Halifax Donair Fries. Lokhu kuhlukahluka kwesifunda kungeza ezinhlobonhlobo zesigcawu sokuthosiwe esilayishiwe e-Canada.

Izinketho ezisekelwe esitshalweni: Ushizi we-Vegan kanye ne-Beyond Meat

Njengoba abantu abaningi baseCanada bephendukela ekudleni okusekelwe ezitshalweni, izindawo zokudlela eziningi seziqalile ukuhlinzeka ngezinketho zamafrimu alayishwe yimifino nemifino. Ushizi we-Vegan kanye ne-Beyond Meat yizinto ezithandwayo ezithandwayo, kanye no-anyanisi we-caramelized namakhowe agayiwe. Eziningi zalezi zinketho zanelisa njengozakwabo benyama noshizi, okufakazela ukuthi amafrimu alayishiwe angajatshulelwa yibo bonke.

Izinga Elilandelayo: I-Truffle Fries nge-Foie Gras

Kulabo abafuna ukuzitika kokugcina, ama-truffle fries ane-foie gras ayindlela yokuhamba. Lesi sidlo esibolile siqukethe amazambane athosiwe, amafutha e-truffle, ama-truffles aphuciwe, kanye nocezu olushisiwe lwe-foie gras. Nakuba kungesona isidlo sokuquleka kwenhliziyo (noma isikhwama semali), kuyisipiliyoni esiwubukhazikhazi nesingenakulibaleka esithatha amafried alayishiwe uwayise ezingeni elilandelayo.

Ungawatholaphi Amafrikhi Alayishiwe Ahamba Kakhulu eCanada

Izindawo zokudlela eziningi namaloli okudla kulo lonke elase-Canada anikezela ngamafrimu amnandi alayishiwe. Ezinye izindawo ezidumile zifaka i-Smoke's Poutinerie, The Dirty Bird, kanye ne-The Fry (eVancouver). Kodwa-ke, amafrimu alayishwe kahle kakhulu angatholakala ezindaweni zendawo nezizimele ezisebenzisa izithako zekhwalithi ephezulu futhi zibeke ezazo i-spin esitsheni.

Indlela Yokwenza Ama-Fries Alayishiwe Ekhaya: Amathiphu Namasu

Ama-Fries alayishiwe ayisitsha esihle kakhulu sokwenza ekhaya. Isihluthulelo siwukuqala ngamafrimu ama-crispy bese wengeza ama-toppings owathandayo. Amanye amathiphu namasu ahlanganisa ukusebenzisa ushizi wekhwalithi ephezulu, ukwenza umhluzi wakho kusukela ekuqaleni, nokuzama amasoso ahlukene nezinongo. Ungesabi ukwenza ubuciko futhi uzame izinhlanganisela ezintsha zokunambitheka!

Ukumatanisa Okuthosiwe Okulayishiwe Nobhiya WaseCanada Wezandla Newayini

Ama-Fries alayishiwe ayisidlo esilungele ukubhangqwa nobhiya wezandla wase-Canadian newayini. Ngobhiya, zama i-hoppy IPA noma i-stout ecebile ukuze ugcwalise ukunambitheka okumnandi kwesidlo. Ewayinini, umbala obomvu ogqamile futhi ogcwele umzimba njengeCabernet Sauvignon noma i-Malbec iyisinqumo esihle. Amanye ama-wineries aseCanada nama-breweries aze abe nokubhanqa okuqondile kwamafrimu alayishiwe kumamenyu awo.

Isiphetho: Uhambo Olumnandi NgamaFries Alayishiwe aseCanada

Amafrimu alayishiwe abe ukudla okududuzayo okuthandwayo e-Canada, okunenhlanganisela ye-flavour engapheli kanye nokwehluka kwesifunda. Kusukela ku-poutine yakudala ukuya kuma-truffle athosiwe, abantu baseCanada abakwazi ukuthola okwanele kwalesi sidlo sokunethezeka. Kungakhathaliseki ukuthi uyawazama endaweni yokudlela yasendaweni noma uwenzela ekhaya, amafrikhi alayishiwe ayisiphuzo esiphundu futhi esanelisayo esizohlala sinendawo ekudleni kwase-Canadian.

Isithombe se-avatar

Ibhalwe ngu UJohn Myers

Umpheki Ochwepheshe oneminyaka engama-25 yesipiliyoni sembonini emazingeni aphezulu kakhulu. Umnikazi wendawo yokudlela. Umqondisi Wesiphuzo onolwazi lokudala izinhlelo ze-cocktail ezaziwa emhlabeni wonke. Umbhali wokudla onezwi elehlukile elishayelwa nguChef kanye nombono.

shiya impendulo

Isithombe se-avatar

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe *

Thola Izidlo Zendabuko ZaseCanada

I-Canadian Cuisine: Ukunambitheka Okuyingqayizivele Namasiko.