Isingeniso: Injabulo Emnandi Yekhekhe LaseRussia
Ikhekhe laseRussia, elinokunambitheka okucebile nokubi, seliyi-dessert ethandwayo eRussia amakhulu eminyaka. Kusukela ekhekheni lendabuko lezinyosi kuya ekhekheni lesimanje le-chocolate mousse, ababhaki baseRussia baye baphelelisa ubuciko bokwenza amakhekhe. Ikhekhe laseRussia alikona nje ukudla okumnandi, kodwa futhi libonisa isiko lezwe, amagugu, nesiko.
Kulesi sihloko, sizohlola umlando wekhekhe laseRussia, sihlole izithako zalo zendabuko nama-flavour, futhi sithole izitayela nezindlela zokupheka zamakhekhe aseRussia. Sizophinde sixoxe ngendima yekhekhe laseRussia ekudleni nangokwesiko, ubuciko bokubhaka ikhekhe lesiRashiya, ama-twist esimanje ekhekhe lendabuko laseRussia, kanye nokuthandwa kwekhekhe lesiRashiya emhlabeni jikelele.
Umlando omfushane wekhekhe laseRussia
Umlando wekhekhe laseRussia uhlehlela emuva ekhulwini le-18 lapho izindlela zokupheka zekhekhe zokuqala zethulwa eRussia ngabaFulentshi. Ekuqaleni, ukwenza amakhekhe kwakuyintokozo ejatshulelwa izicebi kuphela, njengoba kwakudinga izithako ezibizayo ezivela kwamanye amazwe njengoshukela nofulawa. Nokho, maphakathi nekhulu le-19, ukutholakala kukashukela nofulawa kwanda, futhi ukwenza amakhekhe kwaba lula kubantu abaningi.
Ekuqaleni kwekhulu lama-20, ngesikhathi seSoviet, ukwenza amakhekhe kwaba yingxenye yemboni yezokudla ephethwe uhulumeni, futhi kwamiswa izindawo zokubhaka kulo lonke izwe. Ikhekhe elithandwa kakhulu phakathi nalesi sikhathi kwakuyikhekhe "lobisi lwenyoni", ikhekhe lesipontshi eligcwele i-mousse enokhilimu. Ngemva kokuwa kweSoviet Union, ukwenziwa kwamakhekhe kwabuyela kubabhaki abazimele, futhi ikhekhe lendabuko laseRussia laphinde laba uphawu lokunethezeka nomkhosi.