John Myers
Isingeniso: Izidlo zokudla zaseTunisia ezenziwe ngamaChickpeas
I-cuisine yaseTunisia idume ngokudla kwakho okuhlukahlukene nokunambitheka okuthonywa inhlanganisela yamasiko ahlukene. Esinye sezithako ezidume kakhulu ekuphekeni kwaseTunisia i-chickpeas, uhlobo lwe-legume enemisebenzi eminingi futhi egcwele imisoco. Ama-chickpeas avame ukusetshenziswa ekudleni okulula kwaseTunisia, okuvame ukujatshulelwa njengokulunywa okusheshayo phakathi kokudla noma njengokudla okulula ohambeni. Kulesi sihloko, sizohlola ukudla okulula kwendabuko kwaseTunisia okwenziwe ngamachickpeas.
Izidlo Ezingu-3 Eziphezulu Zendabuko ZaseTunisia Ezenziwe Nge-Chickpeas
- UBrig
I-Brik iyikhekhe elithosiwe laseTunisia elidumile eligcwele izithako ezihlukahlukene, okuhlanganisa uphizi, tuna, amaqanda, neparsley. I-pastry yenziwe ngendwangu encane yenhlama egcwele izithako bese igoqwe ibe unxantathu. I-brik ibe ithoswa ize ibe nsundu futhi ibe nsundu esagolide.
- Lablabi
I-Lablabi isobho lechickpea lendabuko laseTunisia elivame ukudliwa ngesidlo sasekuseni noma njengokudla kwasebusuku kakhulu. Isobho lenziwe ngama-chickpeas, i-garlic, i-cumin, i-harissa namafutha omnqumo. Ama-chickpeas abiliswa aze athambe bese egaywa abe isobho eliwugqinsi. Isobho libe selihlotshiswa ngezinhlobonhlobo zezithako, okuhlanganisa amaqanda abilisiwe, ama-caper, ama-olives, ne-tuna.
- falafel
I-Falafel iyisidlo esidumile saseMpumalanga Ephakathi esiphenduke ukudla okuyisisekelo e-Tunisia cuisine. Isidlo senziwa ngokuxuba ama-chickpeas namakhambi nezinongo ezihlukahlukene, kuhlanganise ne-parsley, i-cilantro, i-cumin, ne-coriander. Ingxube ibe isibunjwa ibe amabhola amancane futhi ithoswe ngokujulile ize ibe nsundu futhi ibe nsundu esagolide. I-Falafel ivame ukukhonzwa nge-tahini sauce, hummus, noma i-tzatziki.
Izithako kanye nokulungiselelwa kwe-Tunisia Chickpea Snacks
Ama-chickpeas ayisithako esiyinhloko ekudleni okulula kwaseTunisia. Ukulungiselela ama-chickpeas azosetshenziswa ekudleni okulula, ngokuvamile acwiliswa ubusuku bonke ukuze athambe futhi anciphise isikhathi sokupheka. Khona-ke ama-chickpeas abiliswa aze athambile futhi angagaywa noma agaywe abe unama, kuye ngokuthi iresiphi.
Ezinye izithako ezivamile ezisetshenziswa eTunisia chickpea snacks zihlanganisa uhla lwamakhambi nezinongo, ezifana nekhumini, i-coriander, i-paprika, ne-harissa. Amafutha omnqumo nawo ayisithako esivamile ekudleni okulula kwaseTunisia, njengoba enezela ukunambitheka okucebile esitsheni.
Sengiphetha, ukudla okulula kwaseTunisia okwenziwa ngophizi kuyindlela emnandi futhi enomsoco yokujabulela ukudla kwaseTunisia. Kusukela kumakhekhe amnandi ukuya esobho elinenhliziyo enhle, kunamathuba angapheli okusebenzisa amachickpeas ekudleni okulula kwaseTunisia. Kungakhathaliseki ukuthi ungumuntu othanda ukudla okuthosiwe noma ukhetha okukhethwa kukho okulula, kukhona ukudla okulula kwe-chickpea yaseTunisia okuzokwanelisa izifiso zakho.
