in Dessert Recipes

Fried noodles with milk sauce

Spread the love

Ingredients for 4 servings:

  • 1 pack of pasta
  • 1 ½ liters of milk
  • 2 tbsp powdered sugar
  • 1 tbsp butter
  • 2 tbsp sugar
  • 2 tbsp breadcrumbs

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Heat the milk in a saucepan with the butter and sugar, then stir in the pasta. Place in a preheated oven at approximately 170°C and bake until the pasta develops a golden crust. Sprinkle with powdered sugar and breadcrumbs before serving.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Tart aux Poires et au chocolat

Hollandaise sauce