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Bacon beans a la Gabi

updated

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Ingredients for 2 servings:

  • 1 can/n beans, medium-sized (princess beans)
  • 1 medium-sized onion(s), diced
  • 50 g bacon, finely diced
  • oil
  • Vegeta or Fondor

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Heat the oil in a pan and lightly fry the bacon. Add the onion and let it translucent. Then add the beans, sauté briefly, and season with Vegeta or Fondor.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Bacon beans a la Gabi

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