Coconut porridge with papaya

Ingredients for 1 servings:

• 1 papaya
• 4 tbsp oat flakes, wholegrain
• 2 tbsp coconut flakes
• 1 tbsp honey
• 250 ml milk
• some lemon juice

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 15 minutes

Briefly bring the milk, honey, oat flakes, and coconut to a boil, then immediately reduce the heat and simmer gently until a porridge of the desired consistency forms. Peel the papaya, halve it, remove the seeds with a spoon, and dice the flesh. Let the porridge cool slightly and stir in a squeeze of lemon juice. Serve with the papaya cubes.