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Applesauce cake

updated

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Ingredients for 1 servings:

  • 250 g flour
  • 150 g sugar
  • ½ pack of baking powder
  • 75 g butter
  • 1 egg(s)
  • some rum flavor
  • 1 jar applesauce
  • Almonds, chopped

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 40 minutes; Total time approx. 55 minutes

Combine all dough ingredients in a bowl and mix with a fork – do not use a mixer! Pour 2/3 of the crumbly batter into a greased springform pan. Spread the applesauce on top. Mix the remaining crumbles with the almonds and spread them on top of the applesauce. Bake for 35-40 minutes at 200°C in a preheated oven.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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