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Kathl's egg salad

updated

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Ingredients for 4 servings:

  • 20 tbsp mayonnaise
  • 10 eggs
  • 5 gherkins (vinegar)
  • 2 bell peppers
  • 3 tsp mustard
  • salt and pepper

Instructions

Working time approx. 20 minutes; Total time approx. 20 minutes

a delicious egg salad

Hard-boil and peel the eggs. Cut the gherkins and bell peppers into small strips or cubes. Add the mayonnaise and mustard to a bowl and season with salt and pepper. Quarter the boiled eggs and add them to the bowl. Mix everything well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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