What Is the Best Way to Get Rid of the Smell of Garlic?

Unfortunately, the smell of garlic cannot be completely avoided, but at least you can mitigate it with a few tricks. This starts with the preparation: first remove the green germ in the middle of the garlic cloves. If you then chop the garlic instead of pressing it, less juice will come out. This contains a particularly large amount of the substance allicin, which is essentially responsible for the intense smell. If you want to use garlic as a spice, you can also just put the pressed cloves in the food without eating them later. You can also sauté chopped garlic in a little oil and remove it again before using the flavored oil. Or you can pickle the garlic – this takes away some of its pungent aroma.

However, if you want to eat the healthy garlic, a more or less pronounced bad breath cannot be avoided. To a certain extent, a glass of high-fat milk afterward can help moderate the sulfur-containing compounds in garlic. It neutralizes the smell of garlic in the throat for a certain time. It is considered more effective than brushing your teeth.

The plant substance chlorophyll can also help to reduce the unpleasant odor from the mouth. Chlorophyll is either available as tablets from the pharmacy, but is also contained in fresh green plants or herbs. If you like, you can chew some fresh parsley or peppermint leaves after enjoying the garlic. In addition, the essential oils from fresh ginger or cardamom are considered a good antidote. However, many find chewing on these plants not particularly pleasant, so peppermint chewing gum is a better choice for many.

Irrespective of this, we not only exude the smell of garlic from our mouths, but also through our sweat. Therefore, only a combination of fresh breath remedies and a hot shower is really effective against a “garlic plume”. If you want to know how to neutralize odors at home and which home remedies help, you will find everything you need to know here.